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Chuck E. Cheese logo

Food Prep, Cook, and Pizza Maker - Cast Member

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

Paid holidays
Health savings account
Dental Insurance
Health Insurance
Employee assistance program
Disability insurance
Opportunities for advancement
Paid sick time
401(k)
Vision Insurance
Flexible spending account

Job Description

CEC Entertainment, LLC, headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment. The company proudly operates iconic brands including Chuck E. Cheese, Peter Piper Pizza, and Chuck's Arcade. Each year, these brands celebrate over half a million birthdays, creating unforgettable memories for kids and families through a unique combination of fun, food, and play. Known as 'Where a Kid Can Be a Kid,' Chuck E. Cheese is deeply committed to safety, community, and innovation. This commitment is evident in their Kid Check program designed to ensure child safety and extensive contributions exceeding 24 million dollars... Show More

Job Requirements

  • be at least 16 years of age except where local or state restricts it
  • available to work various shifts
  • excellent customer service skills
  • energetic and enthusiastic personality
  • ability to lift or carry objects weighing 0-50 pounds
  • ability to stand, bend, kneel, reach, push, pull, walk and squat during scheduled shift
  • able to handle job stress and interact effectively with others
  • willingness to work in an environment with flashing lights and loud noises

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in food preparation or kitchen environment advantageous
  • excellent customer service skills
  • ability to follow detailed instructions accurately
  • energetic and enthusiastic personality
  • ability to work well in a team
  • basic math and communication skills

Job Duties

  • prepare food items such as pizza, salads, and wings
  • assist with kitchen food prep tasks
  • maintain cleanliness and sanitation standards
  • operate kitchen equipment safely
  • follow recipes and portion control guidelines
  • comply with health and safety regulations
  • collaborate with team members to ensure efficient food service

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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