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Chuck E. Cheese logo

Food Prep, Cook, and Pizza Maker - Cast Member

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $16.90 - $17.90
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Work Schedule

Flexible
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
401(k) retirement plan
scholarships
Employee Discounts

Job Description

CEC Entertainment, LLC, headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, known for operating the iconic Chuck E. Cheese, Peter Piper Pizza, and Chuck's Arcade brands. With a commitment to creating joyful, lasting memories through fun, food, and play, CEC Entertainment serves families and communities across the United States and internationally. The company operates nearly 600 Chuck E. Cheese locations and over 120 Peter Piper Pizza venues across 45 states and 18 countries, making it a dominant player in the casual family entertainment and dining sector. The Chuck E. Cheese brand is especially beloved... Show More

Job Requirements

  • Be at least sixteen 16 years of age except where local or state restricts it
  • available to work various shifts
  • excellent customer service skills
  • energetic and enthusiastic personality
  • ability to lift or carry objects weighing 0-50 pounds during scheduled shift
  • must be able to stand, bend, kneel, reach, push, pull, walk, and squat during scheduled shift
  • ability to handle job stress and interact effectively with others including guests and co-workers

Job Qualifications

  • High school diploma or equivalent preferred
  • prior experience in food preparation or kitchen environment is a plus
  • excellent customer service skills
  • ability to work flexible shifts including evenings and weekends
  • energetic and enthusiastic personality
  • ability to work collaboratively in a team-oriented environment

Job Duties

  • Prepare orders accurately and efficiently
  • assist with food preparation including pizza, salads, and wings
  • maintain cleanliness and safety standards in the kitchen
  • follow all health and sanitation protocols
  • support team members through cross-training
  • engage with guests in a friendly and professional manner
  • manage inventory and restock supplies as needed

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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