
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $16.94 - $17.94
Work Schedule
Flexible
Benefits
competitive pay
50 percent meal discount
Work Today Get Paid Tomorrow program
flexible schedules
scholarships
perks and discounts
Employee Referral Program
CEC Cares Fund
Job Description
CEC Entertainment, LLC, headquartered in Irving, Texas, is a nationally recognized leader in the family dining and entertainment industry, proudly operating iconic brands like Chuck E. Cheese, Peter Piper Pizza, and Chuck's Arcade. The company has built a strong reputation for creating joyous, lasting memories for kids and families through fun, food, and play. As an innovative company dedicated to safety and community support, Chuck E. Cheese celebrates over half a million birthdays annually and has donated more than 24 million dollars to schools and nonprofits. The brand stands out as a place "Where a Kid Can Be a Kid" by championing physical wellness and motor skills development with various engaging attractions. CEC Entertainment operates nearly 600 Chuck E. Cheese locations and over 120 Peter Piper Pizza venues across 45 states and 18 countries, emphasizing a culture of diversity, inclusion, and fun to bring families together every day.
This job opportunity at CEC Entertainment is ideal for those seeking either their first job or a chance to build a rewarding career in a vibrant, family-friendly environment. The company offers competitive hourly pay ranging from $16.94 to $17.94 and has an enticing commission structure for both exempt and non-exempt employees based on sales of memberships and Fun Passes. Employees benefit from the innovative "Work Today, Get Paid Tomorrow" program, allowing them quicker access to their earned wages rather than waiting for the traditional bi-weekly pay schedule. The role centers on the kitchen team, hiring Food Prep, Cook, and Pizza Makers who help feed the fun by preparing orders and assisting with kitchen operations. This is a no-fry kitchen, focusing on easy prep foods like pizza, salads, and wings, which creates a healthier and less stressful cooking environment.
Employees are cross-trained in multiple positions, empowering them to offer outstanding service and flexibility. Over 60 percent of managers at CEC have been promoted from within, showcasing a significant culture of career growth and internal advancement. The company prioritizes employee well-being with flexible schedules, a 50 percent meal discount during shifts, scholarships, perks and discounts programs, an employee referral program, and a CEC Cares Fund to assist employees during difficult times. The workplace is dynamic and fast-paced, requiring employees to stand, bend, and lift up to fifty pounds, with the ability to handle job-related stress and interact positively with guests and coworkers. CEC Entertainment places a strong commitment on health and sanitation standards to ensure the safety of guests and staff, meeting or exceeding local regulations.
CEC Entertainment fosters an inclusive environment by embracing diversity in its workforce, ensuring applicants are not discriminated against based on a variety of protected characteristics. For individuals passionate about making family-friendly dining experiences memorable and who are energetic and enthusiastic, this role offers a valuable chance to grow within a respected industry leader known for excellence in employee welfare and guest satisfaction.
This job opportunity at CEC Entertainment is ideal for those seeking either their first job or a chance to build a rewarding career in a vibrant, family-friendly environment. The company offers competitive hourly pay ranging from $16.94 to $17.94 and has an enticing commission structure for both exempt and non-exempt employees based on sales of memberships and Fun Passes. Employees benefit from the innovative "Work Today, Get Paid Tomorrow" program, allowing them quicker access to their earned wages rather than waiting for the traditional bi-weekly pay schedule. The role centers on the kitchen team, hiring Food Prep, Cook, and Pizza Makers who help feed the fun by preparing orders and assisting with kitchen operations. This is a no-fry kitchen, focusing on easy prep foods like pizza, salads, and wings, which creates a healthier and less stressful cooking environment.
Employees are cross-trained in multiple positions, empowering them to offer outstanding service and flexibility. Over 60 percent of managers at CEC have been promoted from within, showcasing a significant culture of career growth and internal advancement. The company prioritizes employee well-being with flexible schedules, a 50 percent meal discount during shifts, scholarships, perks and discounts programs, an employee referral program, and a CEC Cares Fund to assist employees during difficult times. The workplace is dynamic and fast-paced, requiring employees to stand, bend, and lift up to fifty pounds, with the ability to handle job-related stress and interact positively with guests and coworkers. CEC Entertainment places a strong commitment on health and sanitation standards to ensure the safety of guests and staff, meeting or exceeding local regulations.
CEC Entertainment fosters an inclusive environment by embracing diversity in its workforce, ensuring applicants are not discriminated against based on a variety of protected characteristics. For individuals passionate about making family-friendly dining experiences memorable and who are energetic and enthusiastic, this role offers a valuable chance to grow within a respected industry leader known for excellence in employee welfare and guest satisfaction.
Job Requirements
- Be at least sixteen 16 years of age except where local or state restricts it
- Available to work various shifts
- Excellent customer service skills
- Energetic and enthusiastic personality
- Ability to lift or carry objects weighing up to 50 pounds
- Ability to stand, bend, kneel, reach, push, pull, walk and squat during shift
- Ability to handle job stress and interact effectively with others including guests and co-workers
Job Qualifications
- Be at least sixteen years of age except where restricted by local or state law
- Demonstrate excellent customer service skills
- Possess an energetic and enthusiastic personality
- Ability to work various shifts flexibly
- Prior experience in food preparation or kitchen work is a plus but not required
Job Duties
- Prepare orders according to company standards
- Assist with food prep including pizza, salads, and wings
- Maintain cleanliness and organization of kitchen area
- Cross-train in various kitchen and service positions
- Ensure food safety and sanitation standards are met
- Provide excellent customer service with an enthusiastic attitude
- Lift and carry items weighing up to 50 pounds when required
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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