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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $0.50 - $10.00
Work Schedule
Flexible
Day Shifts
Benefits
competitive pay
Work Today Get Paid Tomorrow program
50% meal discount
flexible schedules
scholarships
perks and discounts
Employee Referral Program
Job Description
CEC Entertainment, LLC is a nationally recognized leader in the family dining and entertainment industry, headquartered in Irving, Texas. The company proudly operates the iconic Chuck E. Cheese, Peter Piper Pizza, and Chuck's Arcade brands, which together offer a unique blend of delicious food, interactive entertainment, and community engagement. Chuck E. Cheese is celebrated across the United States for hosting over half a million birthday parties annually, creating joyful, lasting memories for families through a perfect combination of fun, food, and play. This environment makes it a highly appealing workplace for individuals seeking either their first job or exciting career... Show More
Job Requirements
- be at least sixteen years of age except where local or state restricts it
- available to work various shifts
- excellent customer service skills
- energetic and enthusiastic personality
- able to lift or carry objects weighing 0-50 pounds during scheduled shift
- able to stand, bend, kneel, reach, push/pull, walk and squat during scheduled shift
- ability to handle job stress and interact effectively with others including guests and co-workers
- willing to work in an environment with flashing and flickering lights, moving mechanical parts, and loud noises
Job Qualifications
- be at least sixteen years of age unless restricted by local or state laws
- demonstrate excellent customer service skills
- possess an energetic and enthusiastic personality
- have the ability to work various shifts
- experience in food preparation or kitchen work is a plus but not required
Job Duties
- prepare orders accurately and efficiently
- assist with food preparation tasks
- maintain cleanliness and organization of kitchen areas
- follow all food safety and sanitation guidelines
- operate kitchen equipment safely
- provide excellent customer service when interacting with guests
- support cross-training initiatives across different positions
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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