Food Prep

Located at 6141 Windhaven Pkwy in Plano, Texas, this opportunity is with a Jimmy John's franchisee that stands apart from typical fast food operations. As a prominent player in the quick-service restaurant industry, Jimmy John's is known for delivering fresh, high-quality sandwiches with speed and efficiency. This franchisee embraces a culture of care and excellence, reflecting a dedicated commitment to both its customers and employees. The establishment is not just about serving food quickly; it emphasizes a friendly, team-oriented environment that fosters employee growth, ensuring every guest enjoys an exceptional dining experience.

Joining this team as a Food Prep team member means becoming part of a company that values dependability, motivation, and positive energy. The role focuses on preparing fresh food quickly and accurately while maintaining a clean, safe environment. Candidates will engage directly with guests, ensuring each service interaction is memorable, efficient, and pleasant. The position also offers competitive wages ranging from $13.65 to $19.00 per hour, reflecting experience and commitment. Benefits such as PPO medical, dental, and vision insurance, sick pay, and an employee meal program are part of the comprehensive package. There are ample opportunities for career advancement, allowing team members to develop into store leaders or take on higher responsibilities within the organization.

The Food Prep position requires more than just food handling; it involves the ability to execute genuine greetings and farewells, manage cash transactions, and adhering strictly to the company’s portion sizes, recipes, and operating procedures. Additionally, maintaining a high standard of cleanliness within the restaurant, from tables and floors to restrooms and beverage stations, is crucial. A professional appearance and positive attitude are essential, as is the willingness to perform various related duties as needed. The physical demands of the role include extended periods of standing, walking, lifting up to 50 pounds, and occasionally climbing or balancing. This physically active position ensures that employees stay engaged and dynamic throughout their shifts.

This role is ideal for individuals who are friendly, dependable, and eager to contribute to a team-oriented culture. Previous fast food experience is preferred but not mandatory; what matters most is the desire to provide excellent guest service in a fast-paced environment. Employees receive comprehensive training and mentorship aimed at growing leadership and operational skills, with pathways to roles such as Area Manager or Director of Operations in this expanding enterprise. The franchisee encourages a work environment where pride in one’s work and location is nurtured, accompanied by a strong support system through supervisors and the human resources department.

Working here means being a part of a fast-growth organization where career development is a serious focus. Employees can expect a vibrant atmosphere where enthusiasm and professionalism are rewarded. The requirement to work overtime, holidays, and weekends is part of the commitment to meeting customer demand, and candidates must be physically capable of working 30-40 hours per week. This position invites candidates to bring their enthusiasm and discipline to a role that values speed, quality, and customer satisfaction, all while offering a great platform for personal and professional growth.