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Food Operations Manager 3

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $66,895.00 - $86,570.00
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Work Schedule

Standard Hours
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Benefits

Medical insurance
Dental Insurance
Vision care
wellness programs
401(k) Plan
Paid Time Off
company holidays
Career growth opportunities
Tuition Reimbursement

Job Description

SodexoMagic, a dynamic joint venture between NBA Hall of Famer Earvin "Magic" Johnson and Sodexo, is a certified minority-owned company dedicated to delivering exceptional food, facilities management, and integrated services across multiple sectors including corporations, healthcare, K-12 schools, colleges and universities, and aviation lounges. SodexoMagic operates with a focus on community impact and innovative service offerings, forming strategic partnerships with local entities to provide tailored solutions that meet the unique needs of the communities they serve. This alliance combines the strength and legacy of Magic Johnson Enterprises with the global expertise and resources of Sodexo, a leading provider of campus services that include food, nutrition, environmental, and facilities management solutions.

SodexoMagic is currently seeking a Food Operations Manager 3 for Tuskegee University located in Tuskegee, AL. This is an exciting opportunity to join a company that prides itself on positively influencing the well-being of college students by creating healthy and vibrant learning environments. The Food Operations Manager 3 role involves oversight of daily operations on a college campus, ensuring high-quality food services are delivered while achieving financial targets. The role includes managing client and customer relationships, developing strategic plans, and fostering a positive work environment that meets Sodexo's established standards for excellence. Candidates passionate about customer service and experienced with campus services will find this role especially rewarding.

This position offers relocation assistance, acknowledging the importance of facilitating smooth transitions for new hires. Compensation is competitive and equitable, determined by factors such as the candidate's education level, years of relevant experience, skills, and training. Sodexo offers a comprehensive benefits package that includes medical, dental, and vision care along with wellness programs, a 401(k) plan with matching contributions, paid time off, company holidays, and career growth opportunities including tuition reimbursement. Sodexo values diversity and inclusion, committing to a respectful and fair workplace where employees can be themselves and have their ideas and opinions valued. The company fosters an environment that emphasizes equal employment opportunities and aims to create a better everyday for everyone it serves, both its customers and employees alike.

Job Requirements

  • bachelor's degree or equivalent experience
  • 3 years management experience
  • 3 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts
  • strong employee engagement leadership skills
  • previous supervisory experience
  • ability to work collaboratively
  • professional communication skills
  • passion for high level of customer service
  • working knowledge of food management systems
  • proficiency in computer skills and report management

Job Qualifications

  • bachelor's degree or equivalent experience
  • 3 years management experience
  • 3 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts
  • strong employee engagement leadership skills
  • previous supervisory experience
  • ability to work collaboratively
  • professional communication skills
  • passion for high level of customer service
  • working knowledge of food management systems
  • proficiency in computer skills and report management

Job Duties

  • have oversight of day-to-day operations
  • deliver high quality food service
  • achieve company and client financial targets and goals
  • develop and maintain client and customer relationships
  • develop strategic plans
  • create a positive environment
  • ensure Sodexo standards are met

Job Criteria

Experience

Mid Level (3-7 years)


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