Food Champion

Gardena, CA, USA|Onsite

Job Overview

Employment Type

Part-time

Hourly

Compensation

Hourly

Range $16.50 - $20.25

Work Schedule

Rotating Shifts

Day Shifts

Benefits

Medical insurance

401k plan

vacation

sick leave

Job Description

Alvarado Restaurant Nation (ARN) is an esteemed restaurant group known for its dedication to delivering high-quality dining experiences across its diverse portfolio of brands. Operating multiple locations throughout California, ARN prides itself on fostering a positive work environment that values inclusivity, innovation, and customer satisfaction. As an Equal Opportunity Employer, ARN commits to providing equal employment opportunities without bias towards race, color, religion, sex, gender identity, sexual orientation, national origin, age, disability, veteran status, or any other protected category under the law. The company is dedicated to maintaining compliance with all federal, state, and local employment laws while cultivating an... Show More

Job Requirements

High school diploma or equivalent
Previous experience in food preparation or a related role preferred
Ability to work in a fast-paced environment
Effective communication skills
Ability to stand and move for extended periods
Capability to lift up to 50 lbs
Knowledge of food safety and sanitation standards
Ability to work flexible hours including weekends and holidays

Job Qualifications

Detailed knowledge of menu items and ability to prepare them accurately
Strong communication skills
Team-oriented mindset
Knowledge of safety and quality standards
Ability to maintain cleanliness in workstations and equipment
Strong organizational skills to ensure a well-stocked and clean line
Must be a self-starter, process and solutions focused
Enthusiastic and strong driver of the company’s mission and core values
Action oriented
Independent problem solver

Job Duties

Be an expert on the menu and build menu items to proper specifications
Mark customizations using current procedures
Communicate effectively between the line and the front counter and drive-thru
Assist the expediter and provide good customer service during handoffs
Keep the workstation clean and ensure safety and quality standards are met
Check temperatures of food on a regular basis and monitor food temps in the reach-in coolers
Clean equipment including but not limited to grills, melters, taco rail, and crumb tray
Use proper portioning tools and monitor ingredient levels on the line
Wear a headset on the drive-thru line
Stock the line with wraps, trays, bowls, lids, boxes, and bags
Use and clean fryers, monitor their status, and refresh items on the line

Job Criteria

Experience

Entry Level (1-2 years)

Job Location

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