Food Captain

Circle K is a globally recognized convenience store brand committed to delivering exceptional customer service and offering a wide range of high-quality products. Located at 1381 W Warm Springs, Henderson, Nevada, Store 2703360 operates as part of a major retail chain known for its accessibility and customer-centric approach. With a strong emphasis on providing fresh food options alongside essential convenience products, Circle K is an ideal place for professionals passionate about retail and foodservice to thrive.

This full-time food category expert role provides an exciting opportunity for individuals to join a dynamic team dedicated to operational excellence and exceptional customer experiences. The position demands flexibility in shift availability, including days, evenings, overnights, and weekends, accommodating various schedules to meet operational needs. Employees in this role can expect a competitive salary range from $15.00 to $20.00 per hour, reflective of the importance of expertise and dedication to food quality and customer satisfaction.

The food category expert will act as the authoritative resource within the store for all food-related operations, spearheading initiatives to maximize sales while minimizing waste through rigorous adherence to operational guidelines. The role includes training, coaching, and mentoring store associates on critical aspects such as food production, replenishment, ordering, organization, sanitization, and customer service. This position is pivotal in advancing the store's foodservice offerings, ensuring food safety compliance, and enhancing the overall shopping experience for customers.

Key responsibilities include planning and executing food sampling events to educate both employees and customers on product offerings, thereby driving awareness and sales. The food expert also leads in-store training sessions based on established programs, fostering continuous learning and adherence to company standards. Stock management, including accurate ordering and monitoring of food rotation via the FIFO method, ensures freshness and reduces shrinkage. The expert monitors shrink levels while improving sales to maximize profitability, collaborating closely with Business Unit Quality Assurance and Safety (BUQAS) training personnel to maintain high training standards across the team.

This role involves a combination of hands-on operational tasks and leadership functions, requiring someone with strong communication skills, a customer-oriented mindset, and a commitment to delivering high-quality foodservice. The position operates within budget constraints and complies with all food safety and operational policies, underscoring the need for diligence and attention to detail. Candidates with a background in fast-moving consumer goods retail or foodservice industries with a focus on training and leadership will find this role rewarding and impactful.

Circle K's inclusive hiring practices and adherence to the Americans with Disabilities Act (ADA) reflect the company’s dedication to equal opportunity employment, ensuring that all applicants can access reasonable accommodations during the hiring process. This supportive environment fosters professional growth and the development of essential skills required to excel in a fast-paced retail setting. Employees are encouraged to engage with the company’s federal E-Verify program to verify work eligibility, underscoring the commitment to legal compliance and ethical standards.