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Food & Services Associate (Part-Time, Science Center Coffee Bar)
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $20.00
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Professional Development
Paid holidays
flexible schedule
Job Description
Swarthmore College, situated in the picturesque suburbs of Philadelphia, is one of the most prestigious liberal arts colleges in the United States. Renowned for its rigorous academic programs combined with a strong sense of social responsibility, Swarthmore offers an inclusive and supportive learning environment. The college is dedicated to fostering diversity, equity, and inclusion, striving to cultivate a welcoming community that embraces individuals from all backgrounds. This commitment extends to its employment practices, promoting nondiscrimination and encouraging candidates who align with its values of inclusion and excellence. The expansive 425-acre campus doubles as a designated arboretum, featuring beautiful gardens, wooded... Show More
Job Requirements
- High school diploma or equivalent
- Ability to communicate with co-workers and management with professionalism and respect
- Customer service experience
- Ability to work in a fast paced environment
- Willingness to be open to learning and growing
- Ability to prioritize and complete multiple concurrent tasks
- Ability to operate or learn to operate kitchen equipment
- Occasional lifting of up to 25 pounds
- Standing on your feet for extended periods of time, reaching, lifting, bending, and sitting
- Must be flexible to work as needed during the day, evening, nights, and weekends
- PA criminal clearance required
Job Qualifications
- High school diploma or equivalent
- Customer service experience
- Ability to communicate with co-workers and management professionally and respectfully
- Ability to work in a fast-paced environment
- Willingness to learn and grow
- Ability to prioritize and complete multiple tasks
- Ability to operate or learn to operate kitchen equipment
- Ability to lift up to 25 pounds
- Ability to stand for extended periods, reach, lift, bend, and sit
- Flexibility to work days, evenings, nights, and weekends
Job Duties
- Provide energetic, efficient, professional and friendly service to customers
- Provide prompt, efficient, and friendly service to a diverse clientele
- Prepare hot and cold beverages and sandwiches to customer specifications
- Sell retail products offered by the operation
- Prepare and serve all products following recipes and preparation techniques
- Memorize and understand menu items and prepare according to specifications
- Be aware of daily specials
- Inventory products and order to maintain correct inventory levels
- Accept cash, credit cards, department charges and OneCard
- Complete cashier reports according to operating procedures
- Maintain a clean and sanitized work area
- Assist in cleaning all areas and equipment
- Keep equipment operating correctly
- Set up food stations
- Collaborate to maintain appropriate backup ingredients
- Prepare ingredients and label containers with name and date
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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