Food and Beverage Team Member- up to $11.50/hr.

Sandy Springs, GA, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Hourly

Exact $11.50

Work Schedule

Flexible

Weekend Shifts

Benefits

paid daily

Free tickets

promotion opportunities

Scholarship Opportunities

Employee events

Attraction access

flexible scheduling

Job Description

Six Flags is a leading entertainment company known for its exhilarating amusement parks and thrilling roller coasters. With a strong focus on creating memorable experiences for guests of all ages, Six Flags combines high-energy attractions with diverse food and beverage services throughout its parks. As a premier theme park operator, Six Flags offers an exciting work environment that blends fun with professional growth opportunities in the hospitality and entertainment industries. Recognized for its vibrant work culture, Six Flags values diversity, teamwork, and a passion for delivering extraordinary guest experiences.

Joining the Six Flags Foods Team means becoming part of a dynamic culinary and hospitality group responsible for preparing, serving, and selling food across various locations, including restaurants, outdoor carts, and catered events. This role is ideal for individuals who thrive in fast-paced environments, enjoy interacting with people, and love the hustle and bustle that comes with serving delicious food in a lively amusement park setting. Employees benefit from a supportive atmosphere that encourages skill development, career advancement, and fun work experiences.

Food team members play a vital role in ensuring guests enjoy their visit by providing exceptional service and high-quality food items ranging from classic double bacon cheeseburgers to delightful funnel cake sundaes. They operate point-of-sale systems to manage transactions efficiently while maintaining safety and cleanliness standards in their work areas. From greeting guests with enthusiasm to assisting them in selecting menu items, food service associates contribute significantly to the overall enjoyment and satisfaction of visitors.

Six Flags prioritizes employee well-being by offering numerous benefits such as daily pay, free tickets for friends and family, promotion opportunities, scholarship programs, and exclusive access to events and regional attractions. These perks complement a flexible schedule designed to accommodate various availability, including weekends and holidays. Ideal candidates are those with strong communication skills, a friendly demeanor, and a passion for food and guest service. This position is open to individuals aged 16 and older seeking a rewarding part-time or seasonal role with a competitive pay rate of $11.50 per hour.

Whether you are an experienced food service professional or someone eager to gain valuable job and career-building skills, working with Six Flags' Foods Team offers a unique chance to be part of an iconic brand while advancing your personal and professional goals. Embrace the excitement of the theme park environment, meet new people daily, and enjoy the unique perks that come from working at one of the nation’s most popular entertainment destinations.

Job Requirements

Must be 16 years or older
Ability to work in a fast-paced environment
Basic computer literacy
Ability to handle cash accurately
Excellent verbal communication skills
Ability to stand, walk, stoop, bend, and reach throughout shift
Ability to work flexible schedule including weekends and holidays
Commitment to Six Flags grooming and sanitation standards

Job Qualifications

Ability to work in an environment as fast-paced as our coasters
Demonstrate a strong work ethic and commitment to the Six Flags mantra
Friendly, outgoing personality inviting guests to your station
Ability to work with a team to relay food orders as needed
Positive attitude to make guests excited about their meal
Have a passion for delicious food
Following all Six Flags grooming and sanitation guidelines and standards
Basic computer literacy and ability to handle cash accurately
In foods, you must be able to stand, walk, stoop, bend, and reach throughout your shift
Excellent verbal communication skills
Able to work a flexible schedule, including weekends and holidays
Must be 16 years or older

Job Duties

Provide exceptional guest service while surrounded by roller coasters
Greet and ask guests about their favorite ride as they walk up to your location
Take guests’ orders, offering suggestions and upsells about the most delicious menu items
Feed hungry guests promptly and satisfy growling stomachs with fresh, made-to-order foods
Operate Point of Sale (POS) cash registers, receiving money and returning proper change
Prepare everything from double bacon cheeseburgers to ice cold soft drinks to delectable funnel cake sundaes and more
Fill condiment dispensers, wipe down tables, wash dishes, and keep all areas clean and safe for guests