Job Overview
Compensation
Hourly
Range $7.50 - $11.50
Work Schedule
Flexible
Benefits
Free tickets for your family and friends
promotion opportunities
Scholarship Opportunities
Exclusive employee parties
Events
Giveaways
discounts
Free access to Atlanta area attractions and other regional theme parks
Job and Career Building Skills
flexible scheduling
Job Description
Six Flags is a leading entertainment company renowned for its thrilling amusement parks and vibrant food service experiences. As a well-established theme park operator, Six Flags attracts millions of visitors annually who come seeking exhilarating rides, engaging shows, and delicious food offerings. The company prides itself on creating a fun and dynamic environment not only for its guests but also for its employees. In addition to its reputation for excitement and adventure, Six Flags emphasizes strong community values, employee growth opportunities, and a commitment to delivering outstanding guest service. Working at Six Flags means becoming part of a team that values enthusiasm, teamwork, and a passion for creating memorable moments for visitors of all ages.
The Food Team at Six Flags is an essential part of the park's operations, responsible for preparing, serving, and selling a diverse array of delicious foods to park guests. From popular outdoor carts to fully operational restaurants and catered events, this team ensures every guest experience is enhanced by great tasting food and excellent service. This role offers an engaging and fast-paced work environment surrounded by the excitement of roller coasters and amusement rides.
This position is designed for individuals who have a passion for food and guest interaction, offering a unique opportunity to gain valuable job skills in hospitality, customer service, and food preparation. Employees will enjoy flexible scheduling, enabling a healthy work-life balance, and will be exposed to a variety of tasks including operating point of sale systems, taking orders, food preparation, and maintaining clean, inviting dining areas.
Working with Six Flags comes with attractive perks including free tickets for family and friends, promotion and scholarship opportunities, exclusive employee events, and free access to regional theme parks and attractions. Team members are encouraged to build their career within the organization and benefit from a supportive and fun workplace culture. This role is hourly paid starting between $7.50 to $11.50 per hour, making it an excellent opportunity for students, part-time workers, or anyone seeking a fun and rewarding job in the food service industry.
By joining the Six Flags Food Team, individuals will not only satisfy hungry guests but will also create lasting memories while building career skills in a unique and enjoyable theme park environment. The focus on teamwork, positivity, and excellent guest service makes this a highly desirable role for those who thrive in fast-paced, customer-focused settings.
The Food Team at Six Flags is an essential part of the park's operations, responsible for preparing, serving, and selling a diverse array of delicious foods to park guests. From popular outdoor carts to fully operational restaurants and catered events, this team ensures every guest experience is enhanced by great tasting food and excellent service. This role offers an engaging and fast-paced work environment surrounded by the excitement of roller coasters and amusement rides.
This position is designed for individuals who have a passion for food and guest interaction, offering a unique opportunity to gain valuable job skills in hospitality, customer service, and food preparation. Employees will enjoy flexible scheduling, enabling a healthy work-life balance, and will be exposed to a variety of tasks including operating point of sale systems, taking orders, food preparation, and maintaining clean, inviting dining areas.
Working with Six Flags comes with attractive perks including free tickets for family and friends, promotion and scholarship opportunities, exclusive employee events, and free access to regional theme parks and attractions. Team members are encouraged to build their career within the organization and benefit from a supportive and fun workplace culture. This role is hourly paid starting between $7.50 to $11.50 per hour, making it an excellent opportunity for students, part-time workers, or anyone seeking a fun and rewarding job in the food service industry.
By joining the Six Flags Food Team, individuals will not only satisfy hungry guests but will also create lasting memories while building career skills in a unique and enjoyable theme park environment. The focus on teamwork, positivity, and excellent guest service makes this a highly desirable role for those who thrive in fast-paced, customer-focused settings.
Job Requirements
- Must be 15 years or older
- Basic computer literacy and ability to handle cash accurately
- In foods, you must be able to stand, walk, stoop, bend, and reach throughout your shift
- Excellent verbal communication skills
- Able to work a flexible schedule, including weekends and holidays
Job Qualifications
- Ability to work in an environment as fast-paced as our coasters
- Demonstrate a strong work ethic and commitment to the Six Flags mantra
- Friendly, outgoing personality inviting guests to your station
- Ability to work with a team to relay food orders as needed
- Positive attitude to make guests excited about their meal
- Have a passion for delicious food
- Following all Six Flags grooming and sanitation guidelines and standards
- Basic computer literacy and ability to handle cash accurately
- In foods, you must be able to stand, walk, stoop, bend, and reach throughout your shift
- Excellent verbal communication skills
- Able to work a flexible schedule, including weekends and holidays
Job Duties
- Provide exceptional guest service while surrounded by roller coasters
- Greet and ask guests about their favorite ride as they walk up to your location
- Take guests' orders, offering suggestions and upsells about the most delicious menu items
- Feed hungry guests promptly and satisfy growling stomachs with fresh, made-to-order foods
- Operate Point of Sale (POS) cash registers, receiving money and returning proper change
- Prepare everything from double bacon cheeseburgers to ice cold soft drinks to delectable funnel cake sundaes and more
- Fill condiment dispensers, wipe down tables, wash dishes, and keep all areas clean and safe for guests
Job Criteria
Experience
No experience required
Job Location
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