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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $16.93
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive pay
Employee Discounts
fun work environment
team-oriented culture
flexible scheduling
Job Description
Six Flags New England is a premier amusement park renowned for delivering thrilling rides, family-friendly entertainment, and a vibrant atmosphere that captures the essence of fun and excitement in the heart of Massachusetts. As one of the most popular destinations in the region, Six Flags New England attracts visitors of all ages seeking a memorable day filled with adventure. Beyond rides and attractions, the park boasts a diverse food and beverage department that is essential to enhancing the guest experience by offering delicious culinary options and excellent customer service. Six Flags New England is committed to maintaining a dynamic, inclusive... Show More
Job Requirements
- Must be 16 years or older
- Ability to stand, walk, stoop, bend, and reach throughout the shift
- Able to communicate effectively in English including reading, speaking, and understanding
- Must be able to work a flexible schedule including weekends, nights, and holidays
Job Qualifications
- Ability to work in an environment as fast-paced as our coasters
- Strong work ethic and commitment to the Six Flags mantra
- Friendly, outgoing personality inviting guests to your station
- Ability to work with a team to relay food orders as needed
- Positive attitude to make guests excited about their meal
- Have a passion for delicious food
- Sense of fun
- Must be 16 years or older
- Able to communicate effectively in the English language, including the ability to read, speak, and understand the English language
Job Duties
- Providing an enjoyable and friendly experience to Six Flags guests
- Preparing or closing food locations based on location procedures
- Addressing guest questions and concerns
- Greeting and interacting with guests as they come to your location
- Taking guests' orders, offering suggestions and upsells about different menu items
- Feeding hungry guests promptly and satisfy growling stomachs with fresh, made-to-order food
- Operating Point of Sale (POS) cash registers, processing transactions and discounts
- Preparing a wide variety of food items from double bacon cheeseburgers and ice-cold soft drinks to delectable funnel cake sundaes and more
- Filling condiment dispensers, wiping down tables, washing dishes, and keeping all areas clean and safe for guests
- Enforcing all Six Flags New England policies
- Assisting in other areas of the Food & Beverage Department
- Performing other incidental and related duties as required and assigned
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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