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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Benefits
Paid Time Off
employee discount
flexible schedule
Job Description
Dunkin' is a leading global restaurant brand known for its delicious coffee, baked goods, and convenient food offerings. With a strong commitment to quality and customer satisfaction, Dunkin' has established itself as a favorite destination for guests seeking quick, flavorful meals and beverages. The company prides itself on creating a welcoming environment where every customer experience is exceptional. Dunkin' operates thousands of stores worldwide, emphasizing consistent, high standard service and operational excellence. Working at Dunkin' offers an exciting opportunity to be part of a dynamic team dedicated to delivering top-quality products and outstanding guest service in a fast-paced setting.
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Job Requirements
- ability to stand for extended periods
- ability to perform repetitive motions including bending, stooping, and reaching
- ability to lift objects, including boxes and products up to 20 lbs
- ability to work in a compact environment
Job Qualifications
- no prior experience required
- ability to work collaboratively in a fast-paced team environment
- punctual, honest, and possesses a positive attitude
- eager to learn and adapt to new challenges
- strong focus on guest satisfaction
Job Duties
- adhere to brand standards, recipes, and operational systems
- comply with food safety and sanitation standards
- prepare food items and beverages efficiently
- assemble, package, and serve orders to guests
- familiarize yourself with the menu, including limited-time offers, to effectively answer guest inquiries
- maintain a clean and organized workstation at all times
- implement regular cleaning of equipment and guest areas
- restock essential items like cups and lids at your station
- process orders at the drive thru or front counter pos and manage payments when necessary
- adhere to speed of service standards to ensure guest satisfaction
- engage with guests in a friendly and helpful manner
- support a guest-focused culture throughout the restaurant
- communicate clearly with colleagues and managers to ensure smooth operations
- organize and maintain stockroom and refrigerated areas
Job Criteria
Experience
No experience required
Job Location
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