Food & Beverage Supervisor

The Oaks Club at Valencia, located in Valencia, California, is a prestigious private golf and country club known for its exceptional service, world-class amenities, and stunning natural surroundings. As part of the Arcis Golf portfolio, The Oaks Club offers members and guests an exclusive environment where passion for golf meets a commitment to creating memorable dining and social experiences. Arcis Golf is recognized for fostering an inclusive and supportive work culture where team members are valued, encouraged to grow professionally, and play an integral role in enhancing the club's reputation for excellence. The Oaks Club prides itself on delivering unmatched hospitality and culinary offerings, ensuring every visit is impressive and enjoyable.

The Food and Beverage Supervisor position at The Oaks Club at Valencia is a critical leadership role responsible for overseeing the daily operations of the club's restaurant and banquet services. This role requires a dynamic individual with a passion for hospitality and the ability to coordinate diverse food and beverage functions seamlessly. The supervisor will manage a team of dedicated staff, ensuring high standards of food quality, presentation, and service consistently meet the club’s esteemed standards. They will be instrumental in training, scheduling, and supervising team members, fostering a culture of teamwork, professionalism, and guest-centric service.

In addition to managing regular dining operations, the Food and Beverage Supervisor will collaborate closely with the events team to successfully execute special events such as banquets, weddings, and other exclusive gatherings hosted by the club. They will be responsible for managing inventory, controlling costs, and minimizing waste to maintain operational efficiency and profitability. The supervisor must be equipped to address any customer concerns promptly and effectively, ensuring all members and guests enjoy an exceptional dining experience.

This position offers a competitive pay range of $17.81 to $24.00 per hour and emphasizes both individual responsibility and team collaboration within a vibrant and supportive club environment. The Oaks Club at Valencia and Arcis Golf provide a comprehensive benefits package including medical, dental, vision, and mental health coverage, along with other perks designed to support employee well-being, career growth, and work-life balance. Candidates should be prepared to work flexible hours, including evenings, weekends, and holidays, consistent with the hospitality industry's demands. Overall, this is a rewarding opportunity for a passionate food and beverage professional eager to enhance their leadership skills and contribute to an elite member experience at one of Southern California's premier clubs.