Food and Beverage Supervisor

Pyramid Global Hospitality is a renowned hospitality company that places a strong emphasis on putting people first. The organization values its employees deeply and is dedicated to fostering a supportive and inclusive work environment that champions diversity, growth, employee development, and overall wellbeing. With a People First culture at the heart of its operations, Pyramid Global Hospitality ensures that every employee has opportunities for career advancement through continuous training and development programs. The company operates over 230 properties worldwide, making it a significant player in the hospitality industry with a global footprint. This extensive network offers team members the chance to grow professionally while experiencing various roles and cultures within the hospitality sector.

Among the many impressive properties under Pyramid Global Hospitality’s management is the StateView Hotel, part of the Marriott Autograph Collection. The StateView Hotel prides itself on being the best employer in its area, distinguishing itself through its vibrant culture, comprehensive benefits plans, including a 401k retirement plan with company matching, and coveted bonus programs. The hotel emphasizes core values focused on personal development, fostering a people-centric environment, and fostering an atmosphere where every team member feels integral to the hotel’s mission of delivering outstanding service. The StateView Hotel includes 164 guest rooms and an impressive 8,000 square feet of event space, positioning it as a prominent venue for hospitality and events.

The role of Food and Beverage Supervisor at the StateView Hotel offers a dynamic career opportunity for highly motivated and analytical individuals passionate about hospitality service. This position demands proactive leadership, strong problem-solving abilities, and the aptitude to inspire and engage team members continuously. The Food and Beverage Supervisor plays a vital role in maintaining and improving the quality, efficiency, and financial performance of all facets of the Food and Beverage operations. This role embodies the values and standards of Pyramid Global Hospitality by ensuring first-class service delivery that guests can rely on.

Key responsibilities include attending and contributing to weekly meetings, communicating vital information about upcoming events to relevant staff members, and collaborating with other departments and clients. The supervisor is tasked with responding promptly to guest needs and maintaining impeccable standards of food, beverage, and service quality throughout the operation. Cost control is a critical aspect of this role, requiring effective management of food, beverage, and labor expenses while ensuring excellent service standards remain uncompromised.

Leadership and team management are pivotal elements of the role. The Food and Beverage Supervisor leads by example, setting productivity standards, creating a welcoming environment for employees, and participating in the hiring and training processes for food and beverage personnel. Collaboration across all food and beverage outlets ensures the entire operation runs smoothly and efficiently. The role requires knowledge of Micros systems, quick decision-making in high-pressure situations, and maintaining a positive disposition focused on delivering exemplary customer service.

The compensation for this position starts at $18.00 per hour, reflecting the candidate’s skills, experience, and location-specific factors. Pyramid Global Hospitality is an equal opportunity employer that values diversity and is committed to maintaining an inclusive environment for all employees. Joining the team at the StateView Hotel represents an opportunity to not only grow your career but also to become part of a company with a strong ethical foundation and a genuine passion for hospitality excellence.