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Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $32.90
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Employee assistance program
Job Description
The Boston Marriott Cambridge is a premier hotel located in the heart of Cambridge, Massachusetts, offering luxurious accommodations and exceptional guest services to travelers from around the world. As part of the globally recognized Marriott International portfolio, this hotel prides itself on delivering the highest standards of hospitality, comfort, and convenience. The location boasts state-of-the-art facilities, modern amenities, and a convenient setting close to major business hubs, cultural attractions, and educational institutions. Marriott International is a leader in the hospitality industry, known for its commitment to quality, innovation, and an inspiring work culture that values diversity, inclusion, and career development... Show More
Job Requirements
- High school diploma or GED equivalent
- Minimum of 2 years related work experience
- At least 1 year supervisory experience
- Ability to work full time on-site
- Strong interpersonal and team leadership skills
- Ability to stand, walk, or sit for extended periods
- Ability to lift and move objects up to 50 pounds without assistance
Job Qualifications
- High school diploma or GED equivalent
- At least 2 years of related work experience
- At least 1 year of supervisory experience
- Strong leadership and communication skills
- Ability to maintain professionalism and confidentiality
- Knowledge of safety and security protocols
Job Duties
- Ensure staff is working together as a team to ensure optimum service and that guest needs are met
- Inspect grooming and attire of staff and rectify any deficiencies
- Complete opening and closing duties including setting up supplies and cleaning equipment
- Inspect storage areas for organization, cleanliness, and use of FIFO
- Complete scheduled inventories and stock and requisition necessary supplies
- Monitor dining rooms for seating availability, service, safety, and guest well-being
- Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, motivating, and coaching employees
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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