Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $15.00 - $1.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
financial wellness programs
Paid Time Off
Education Assistance
Team member discount
Job Description
Target is a Fortune 50 company renowned for its significant footprint in the retail sector, employing over 400,000 team members worldwide. As a leading American retailer, Target is recognized for fostering a culture centered on community involvement, growth opportunities, and a unified team spirit. At Target, the mission is to enrich everyday life for families by delivering a welcoming, inspiring, and rewarding shopping experience. The company invests meaningfully in its communities and prioritizes nurturing talent to ensure career growth and success for its employees. Target's Food & Beverage team embodies this commitment by ensuring that guests receive a fresh, safe,... Show More
Job Requirements
- Accurately handle cash register operations as needed
- Climb up and down ladders
- Scan, handle and move merchandise efficiently and safely, including frequently lifting or moving merchandise up to 44 pounds
- Flexible work schedule (e.g., nights, weekends and holidays)
- Reliable and prompt attendance necessary
- Ability to work in environments ranging from 34°F to -10°F as needed
- Ability to work in spaces where common allergens may be handled or present
- Capable of working in and exposure to varying temperatures, humidity, and other elements while performing certain job duties including but not limited to Drive-Up, carryout, etc.
- Ability to remain mobile for the duration of a scheduled shift (shift length may vary)
Job Qualifications
- Must be at least 18 years of age or older (Bakery Only)
- Previous food or grocery experience preferred, but not required
- Welcoming and helpful attitude toward guests and other team members
- Ability to communicate on multiple frequency devices and operate handheld scanners and other technology equipment as directed
- Work both independently and with a team
- Resolve guest questions quickly on the spot
- Attention to detail and follow multi-step processes
- Capability to remain focused and composed in a fast-paced environment and accomplish multiple tasks within established timeframes
Job Duties
- Deliver an exceptional guest experience, providing a fresh and full shopping experience during all hours of operations, prioritizing the guest's needs over task
- Uphold and maintain the execution of the Food & Beverage Standards
- Understand how operational procedures impact shortage and profitability
- Execute Food & Beverage processes including FDC/RDC replenishment, pulls, stocking, zoning, in-stocks routines, data accuracy, culling, rotation, cleaning, item removal, signing and backstock
- Execute fast-mover inventory by proactively adding and removing items as seasonality, ad, transitions and demand require
- Follow all food safety requirements as outlined through best practice
- Use sampling and suggestive selling to promote products and increase sales
- Partner with Direct Store Delivery (DSD) distributors to proactively set and maintain DSD POGs, transitions and backroom space
- Locate and identify damaged, recalled or expired items and process according to best practice
- Create a welcoming experience by authentically greeting all guests
- Observe to quickly understand whether a guest needs assistance or wants to interact and tailor your approach
- Engage with guests in a genuine way, including asking questions to better understand their specific needs
- Be knowledgeable about tools, products, and services available in the total store, and specific to your area, to solve issues for the guest and improve their experience
- Thank the guest in a genuine way and let them know we're happy they chose to shop at Target
- Execute all federal, state and local adult beverage laws as they apply to your business
- Properly handle environmentally sensitive items when breaks and spills occur
- Appropriately use and care for in-store and personal protective equipment
- follow equipment control guidelines
- Always demonstrate a culture of ethical conduct, safety and compliance
- Work in a safe manner at all times to benefit yourself and others
- identify and correct hazards
- comply with all safety policies and best practices
- Support guest services such as back-up cashier, order pick up (OPU) and Drive-up (DU) and maintain a compliance culture while executing those duties
- All other duties based on business needs
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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