Job Overview
Employment Type
Full-time
Work Schedule
Weekend Shifts
Benefits
competitive salary
Health Insurance
Pension Plan
Group-wide food and beverage discounts
opportunities for professional growth
Comprehensive benefits package
supportive work environment
Job Description
Prime Group Ltd. is a prestigious restaurant group based in the Cayman Islands, renowned for its commitment to culinary excellence and exceptional guest experiences. With a strong presence in the hospitality industry, Prime Group Ltd. operates a variety of dining establishments that blend tradition with innovation, making it a sought-after employer for hospitality professionals. The company prides itself on maintaining a supportive and dynamic work environment that fosters professional growth and career advancement for its employees. Located in the beautiful Grand Cayman, Prime Group Ltd. offers a unique opportunity for those passionate about the culinary arts and customer service to develop their careers in a vibrant and culturally rich setting. The group’s commitment to quality is reflected not only in its food and beverage offerings but also in its employee benefits, including competitive salaries, comprehensive health insurance, pension plans, and group-wide food and beverage discounts.
The role of Server at Prime Group Ltd. is designed for individuals who thrive in fast-paced, customer-facing environments and have a passion for delivering outstanding service. This position requires candidates to relocate to the Cayman Islands, bringing with them a friendly and professional demeanor, excellent communication skills, and the ability to multitask efficiently under pressure. The Server is central to the guest experience, responsible for greeting guests, taking accurate food and beverage orders, presenting menus, and ensuring that every guest enjoys a pleasant dining experience. This role demands a thorough knowledge of the menu, including daily specials and beverage options, and the capability to make informed recommendations to guests, enhancing their dining experience and contributing to increased sales.
In addition to direct guest service, the Server collaborates closely with kitchen staff, bartenders, and other front-of-house team members to ensure smooth operation and efficient service flow. Responsibilities also include handling payment transactions accurately, maintaining clean and well-prepared tables, and adhering to all food safety and sanitation regulations as well as local laws governing alcohol service. The ideal candidate will possess good math skills, be physically capable of standing and walking for extended periods, and able to carry trays weighing up to 25 pounds. The role involves working flexible shifts, often including evenings, weekends, and holidays, reflecting the restaurant's operating hours.
Prime Group Ltd. values its employees and offers comprehensive benefits packages that support health, retirement, and personal development, alongside a competitive salary. Joining this team provides an excellent platform for hospitality professionals eager to contribute to and grow within a respected and expanding restaurant group. This position is a fantastic opportunity for those looking to immerse themselves in a culturally diverse environment while advancing their career in the hospitality industry.
The role of Server at Prime Group Ltd. is designed for individuals who thrive in fast-paced, customer-facing environments and have a passion for delivering outstanding service. This position requires candidates to relocate to the Cayman Islands, bringing with them a friendly and professional demeanor, excellent communication skills, and the ability to multitask efficiently under pressure. The Server is central to the guest experience, responsible for greeting guests, taking accurate food and beverage orders, presenting menus, and ensuring that every guest enjoys a pleasant dining experience. This role demands a thorough knowledge of the menu, including daily specials and beverage options, and the capability to make informed recommendations to guests, enhancing their dining experience and contributing to increased sales.
In addition to direct guest service, the Server collaborates closely with kitchen staff, bartenders, and other front-of-house team members to ensure smooth operation and efficient service flow. Responsibilities also include handling payment transactions accurately, maintaining clean and well-prepared tables, and adhering to all food safety and sanitation regulations as well as local laws governing alcohol service. The ideal candidate will possess good math skills, be physically capable of standing and walking for extended periods, and able to carry trays weighing up to 25 pounds. The role involves working flexible shifts, often including evenings, weekends, and holidays, reflecting the restaurant's operating hours.
Prime Group Ltd. values its employees and offers comprehensive benefits packages that support health, retirement, and personal development, alongside a competitive salary. Joining this team provides an excellent platform for hospitality professionals eager to contribute to and grow within a respected and expanding restaurant group. This position is a fantastic opportunity for those looking to immerse themselves in a culturally diverse environment while advancing their career in the hospitality industry.
Job Requirements
- Willingness to relocate to the Cayman Islands
- Ability to stand, walk, and carry trays for extended periods
- Capable of lifting and carrying up to 25 pounds
- Flexible to work evenings, weekends, and holidays
- Friendly and professional demeanor
- Ability to handle multiple tasks simultaneously
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience as a server or in customer service preferred but not required
- Excellent communication and interpersonal skills
- Strong organizational and multitasking abilities
- Ability to work in a fast-paced environment and remain calm under pressure
- Good math skills for handling transactions
- Knowledge of food and beverage service including wine and cocktail basics is an advantage
Job Duties
- Greet guests warmly and escort them to their table
- Present menus and make menu recommendations
- Take accurate food and beverage orders and communicate them to kitchen and bar staff
- Deliver food and drinks promptly and ensure guest satisfaction
- Monitor tables for cleanliness and service needs
- Handle payment transactions accurately including cash and credit cards
- Adhere to food safety and sanitation regulations and local alcohol service laws
- Address guest complaints professionally and escalate issues when necessary
- Collaborate with team members for efficient service
- Assist in cleaning and resetting the dining area at the end of shifts
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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