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Job Overview
Employment Type
Full-time
Part-time
Hourly
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on-the-job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned scratch kitchen restaurant chain celebrated for delivering exceptional Asian-inspired cuisine and a memorable dining experience across its many locations. Known for its vibrant atmosphere and emphasis on fresh ingredients, P.F. Chang's combines high-quality food with outstanding hospitality to create a welcoming environment where guests can celebrate life, family, and food. With a commitment to excellence and a dynamic work culture, P.F. Chang's stands out as a leader in the casual dining industry. The company values its employees and invests in their growth, promoting a team-oriented environment and offering comprehensive training programs to build their skills... Show More
Job Requirements
- No prior experience is necessary
- Demonstrated customer service skills
- Positive etiquette
- Knowledge of sanitation practices and safety procedures
- Must meet state minimum age requirements for serving alcoholic beverages
- Possess or be willing to obtain a Food Handler's Card
- Ability to multitask in a fast-paced, team-oriented environment
Job Qualifications
- Demonstrated customer service skills and positive etiquette
- Knowledge of sanitation practices and safety procedures
- Ability to multitask in a fast-paced, team-oriented environment
- Must meet state minimum age requirements for serving alcoholic beverages
- Possession of a current Food Handler's Card or willingness to obtain one
- High school diploma or equivalent preferred
Job Duties
- Provide an outstanding hospitality experience by anticipating and exceeding guest expectations
- Familiarize yourself with the restaurant menu to assist guests in making informed choices
- Guide guests through their dining journey by placing, serving, and processing food and beverage orders
- Understand the restaurant's seating layout and efficiently deliver food and drinks to guests
- Uphold sanitation and safety standards during food and beverage service
- Collaborate with team members to ensure smooth and efficient restaurant operations
- Assist with cleaning and resetting tables as needed
Job Criteria
Experience
No experience required
Job Location
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