Olive Garden logo

Food and Beverage Server

Job Overview

briefcase

Employment Type

Part-time
Hourly
clock

Work Schedule

Flexible
diamond

Benefits

Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
Free Employee Meal!
weekly pay
Anniversary pay
Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
Medical/dental insurance
Ongoing training to build critical skills for current and future roles
Discounts on cellphones, travel, electronics and much more!
401(k) savings plan (Company match after 1 year of service)

Job Description

Olive Garden is a renowned restaurant chain specializing in Italian cuisine, dedicated to delivering an authentic and memorable dining experience to every guest. Established as a key player in the casual dining industry, Olive Garden has built a reputation on its warm hospitality, delicious Italian-inspired dishes, and a welcoming atmosphere where guests can enjoy quality meals with family and friends. The company values its team members and strives to create a supportive work environment that fosters growth, learning, and enjoyment in the workplace. Olive Garden is committed to maintaining the highest standards of cleanliness, safety, and customer service to ensure guests leave with cherished memories and a desire to return.\n\nAs a Food and Beverage Server at Olive Garden, you play a vital role in shaping the dining experience by being the primary point of contact for guests. In this essential front-of-house position, you will create a warm and inviting atmosphere that makes guests feel like family. Your passion for hospitality will be evident as you expertly guide patrons through a culinary journey of authentic Italian flavors. This includes providing detailed recommendations on the menu selections, highlighting the fresh, quality ingredients used in the dishes, and pairing meals with fine wines from the extensive drink list. Effective communication and collaboration with kitchen and host staff are crucial to ensure seamless service flow, timely delivery of orders, and maintaining presentation standards that Olive Garden is known for. \n\nThis position requires a commitment to exceptional customer service, attention to detail, and an ability to anticipate guest needs to ensure complete satisfaction throughout their dining experience. Additionally, you will be responsible for handling payment transactions accurately and maintaining appropriate cash handling procedures. Maintaining a clean, organized, and inviting dining area that complies with all sanitation and safety regulations is also a key part of your duties. Olive Garden supports its employees with flexible scheduling to accommodate life commitments such as school and family care, and offers ongoing training opportunities to help build skills for current roles and future career advancement. With competitive benefits including paid sick leave, family medical leave, insurance options, and a 401(k) savings plan, this role provides a fulfilling employment opportunity for those passionate about delivering excellent dining experiences and growing within a reputable company.

Job Requirements

  • High school diploma or equivalent
  • Previous experience in a food and beverage server role preferred
  • Ability to stand and walk for extended periods
  • Must be at least 18 years old
  • Availability to work flexible shifts including evenings and weekends
  • Basic proficiency in cash handling
  • Ability to communicate effectively in English

Job Duties

  • As a Food and Beverage Server, you are the heart of our dining experience, responsible for crafting a warm, inviting atmosphere where guests feel like family
  • Your passion for hospitality will shine as you guide our patrons on an authentic culinary journey through Italy, sharing your expertise on our delectable dishes, fine wines, and fresh, quality ingredients
  • Warmly greet guests and present menus, offering insightful recommendations on food and beverage selections
  • Accurately take and deliver food and drink orders, ensuring timely service and presentation standards are met
  • Anticipate and respond to guest needs, ensuring their satisfaction throughout their dining experience
  • Process payments efficiently and accurately, maintaining proper cash handling procedures
  • Maintain a clean, organized, and inviting dining area, adhering to all sanitation and safety guidelines
  • Collaborate effectively with kitchen and host staff to ensure seamless service flow

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef