FOOD & BEVERAGE MANAGER - POOL, BEACH & A-Z CLUB

Andaz Miami Beach is a vibrant lifestyle hotel located in the heart of Miami Beach, known for its contemporary design, exceptional service, and dynamic atmosphere. As part of the prestigious Andaz brand operated by Hyatt Hotels Corporation, the hotel offers guests a unique blend of luxury and laid-back sophistication with a strong focus on art, culture, and personalized experiences. Situated along pristine beachfront property, Andaz Miami Beach is a premier destination for travelers seeking relaxation, entertainment, and exceptional hospitality in a sun-soaked environment. The hotel features modern guestrooms, multiple dining options, wellness facilities, and unique event spaces, all designed to provide guests with memorable and engaging experiences.

We are currently seeking an energetic, service-driven Food and Beverage (F&B) Manager to lead and oversee operations at our pool, beach, and the exclusive A-Z Club membership area. This leadership position is pivotal in maintaining the high standards of service and guest satisfaction that align with the Andaz brand promise. The ideal candidate will possess a passion for hospitality and have the ability to thrive in a fast-paced, upscale outdoor dining environment. This role demands a hands-on approach to managing daily F&B operations across multiple venues, ensuring seamless coordination between culinary teams, bar staff, and resort management to deliver an engaging and vibrant guest atmosphere.

The F&B Manager will be responsible for managing and motivating a diverse team, overseeing scheduling, labor management, inventory, and cost controls with a focus on driving revenue through creative service activations and upselling. Furthermore, this role entails monitoring guest satisfaction, responding to feedback proactively, and implementing continuous improvements to enhance overall service quality. Compliance with health, safety, and sanitation regulations is paramount in this role, especially given the outdoor pool and beach settings where operations take place. The successful candidate will cultivate a guest-focused environment where elevated service and memorable experiences are at the forefront.

This is an exciting opportunity for a hospitality professional with at least two years of food and beverage management experience, preferably within luxury, lifestyle, resort, or high-volume outdoor dining environments. The position requires agility and stamina to work in an outdoor setting while maintaining a calm and composed demeanor under pressure. Full scheduling flexibility, including availability to work weekends, holidays, and varied shifts based on business needs, is essential. Join Andaz Miami Beach and become part of a dynamic team dedicated to excellence and innovation in guest service.