Food and Beverage Manager - Lincoln

Lincoln, NE, USA|Onsite

Job Overview

Employment Type

Full-time

Work Schedule

Flexible

Weekend Shifts

Benefits

Federal Employees Medical Coverage

Full Insurance Coverage offerings

401K with day 1 vesting and company match

quarterly incentive program

vacation

holiday

sick days

Discounted Meal Program

Job Description

Ho-Chunk, Inc., a respected economic development corporation owned by the Winnebago Tribe of Nebraska, operates with a mission to promote sustainable economic growth and forge meaningful employment opportunities for Tribal members. The corporation's diverse business portfolio not only fosters community development but also emphasizes cultural preservation and the strengthening of Tribal sovereignty. At the forefront of its innovative ventures is WarHorse Gaming, a dynamic division focused on the expansion and management of casino gaming at Nebraska's historic horse racing venues. This includes properties located in Lincoln, Omaha, and South Sioux City. WarHorse Gaming combines cutting-edge casino operations with impactful local economic development initiatives, creating premier entertainment destinations that honor Tribal values and prioritize an exceptional guest experience.

The Food & Beverage Manager position at WarHorse Gaming is a full-time role based in Lincoln, Nebraska. This critical role is charged with leading and managing the operations of food and beverage outlets within the gaming properties. The manager will oversee front-of-house staff, maintain close collaboration with culinary teams, and ensure that every aspect of service quality, guest satisfaction, operational efficiency, and revenue generation is optimized. A key focus lies in fostering a positive and productive team culture while upholding the highest standards of food quality, safety, and hospitality compliance. This leadership role demands a strategic approach to managing budgets, inventory, staffing schedules, training initiatives, and financial tracking. Beyond daily operations, the role involves spearheading promotional strategies to enhance revenue streams and deepen guest engagement. Working within a schedule that varies by business needs, including evenings, weekends, and holidays, the Food & Beverage Manager will be a vital contributor to WarHorse Gaming's mission to deliver an unparalleled entertainment experience rooted in the NATIVE values of being Native American owned and proud, accountable, team-focused, innovative, visionary, and excellence-driven. The position offers a competitive salary and comprehensive benefits package, including medical coverage, 401K with company match and vesting from day one, quarterly incentives, and discounted meals, underscoring a commitment to employee well-being and growth. This role provides a unique opportunity to be part of a team dedicated not only to operational success but also to community and cultural advancement within a vibrant and supportive environment.

Job Requirements

High school diploma, GED, or equivalent
eight years of food and beverage experience
five years of supervisory or management experience in food and beverage operations
proficiency with Microsoft Office Suite or related software
strong point-of-sale (POS) operational and programming experience
knowledge of health, hospitality, food service, and regulatory requirements
experience with budgeting, cost control, financial accountability, and operational reporting
strong leadership, communication, problem-solving, and team development skills

Job Qualifications

High school diploma, GED, or equivalent
eight years of food and beverage experience
five years of supervisory or management experience in food and beverage operations
proficiency with Microsoft Office Suite or related software
strong point-of-sale (POS) operational and programming experience
knowledge of health, hospitality, food service, and regulatory requirements
experience with budgeting, cost control, financial accountability, and operational reporting
strong leadership, communication, problem-solving, and team development skills

Job Duties

Lead, schedule, supervise, train, and develop front-of-house team members
ensure compliance with all company policies, procedures, internal controls, gaming regulations, and applicable government requirements
promote and uphold the mission, vision, and values of WarHorse Gaming
maintain high standards of guest service, food quality, safety, sanitation, and operational excellence
partner with culinary leadership to ensure food preparation, presentation, quality, and timeliness meet established standards
manage inventory levels and oversee ordering of food, beverages, equipment, and operational supplies
monitor food preparation, portion control, and presentation standards
develop and support promotional initiatives designed to increase outlet revenue and guest engagement
ensure proper collection of payment and authorization of approved complimentary transactions
assist beverage operations with cash handling controls and balancing procedures as required
conduct routine inspections of equipment, supplies, and work areas to ensure operational readiness
address guest concerns and service issues promptly while maintaining a high level of guest satisfaction
establish and communicate performance expectations and customer service standards for team members
monitor labor, food, and operational expenses to maximize profitability and efficiency
maintain departmental budgets, payroll records, and financial documentation
analyze operational performance and recommend strategies to improve revenue and profitability
attend required meetings, training sessions, and development opportunities
promote positive employee relations and foster a collaborative work environment
perform other duties as assigned