Food & Beverage Manager - Full Time

AC Marriott Burlington is a prestigious hotel located in the vibrant city of Burlington, Vermont. Known for its upscale accommodations and exceptional guest services, AC Marriott strives to provide an unparalleled hospitality experience to all its visitors. As part of the Marriott International family, the hotel benefits from a global reputation for quality and service excellence, combining modern amenities with a warm and welcoming atmosphere. The hotel caters to business travelers, tourists, and local guests alike, offering comfortable lodging, state-of-the-art meeting spaces, and a variety of dining options that highlight the local flavors and culinary creativity. The focus is on creating memorable experiences that meet the needs of a diverse clientele while maintaining the hallmark standards of the Marriott brand.

The Food & Beverage Manager role at AC Marriott Burlington is a dynamic and engaging position that plays a crucial part in the hotel’s overall guest satisfaction and operational success. This role requires an individual who is highly motivated, organized, and passionate about food and beverage service management. The manager will take the lead on the floor and behind the bar, working closely with the food and beverage team to ensure that all guests receive prompt, courteous, and high-quality service. Responsibilities include greeting customers, overseeing daily operations, maintaining an organized and inviting restaurant environment, and ensuring compliance with health and safety regulations. The Food & Beverage Manager will also play a key role in mentoring staff, managing inventory, and collaborating with the culinary team to enhance menu offerings. This position is ideal for someone who thrives in a fast-paced hospitality setting and is dedicated to delivering exceptional customer experiences. Employment type is full-time, and compensation will be competitive in the Burlington hospitality market, commensurate with experience and qualifications.