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Food & Beverage Manager

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $40,100.00 - $64,900.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

multiple benefit plans
Paid Time Off
401k
Opportunities for advancement
Positive work environment
Employee Discounts
Community Volunteer Opportunities

Job Description

Our establishment is a dynamic hospitality venue featuring multiple food and beverage outlets including restaurants, bars, and lounges. As a staple in providing exceptional dining experiences, we pride ourselves on delivering high-quality service to a diverse clientele in a fast-paced and energetic environment. Our company culture emphasizes teamwork, respect, and a commitment to excellence, ensuring that both guests and employees enjoy a positive and welcoming atmosphere.

We are currently seeking a dedicated and experienced Food & Beverage Manager to oversee the daily operations of our thriving dining venues. This full-time role is critical in maintaining the standard of service excellence and operational efficiency across all food and beverage departments. The Food & Beverage Manager will lead a talented team consisting of servers, bartenders, and support staff, creating an environment where outstanding customer service is consistently delivered. This role demands strong leadership, operational expertise, and a passion for the hospitality industry.

The Food & Beverage Manager is responsible for ensuring compliance with health and safety regulations, managing inventory and cost control, and fostering a collaborative and respectful workplace. Individuals with a background in casino operations will find this a plus, although it is not mandatory. This is a non-tipped position but offers a competitive salary reflective of the responsibilities and expertise required. Joining our team means being part of a company that values diversity, offers multiple benefit plans tailored to employee needs, and provides opportunities for career advancement. We also support our staff with generous employee discounts across dining, retail, amusements, and hotel services. Community engagement and volunteer opportunities further enrich the employee experience, fostering a sense of belonging and purpose beyond the workplace.

This is an exciting opportunity for a motivated Food & Beverage professional seeking to advance their career in a supportive and dynamic setting. If you thrive in fast-paced environments and possess exceptional customer service skills, leadership ability, and operational acumen, we encourage you to apply and become a key player in our company’s success.

Job Requirements

  • Minimum of four years of experience in a managerial role in the food and beverage industry
  • strong knowledge of food and beverage operations including inventory control and cost management
  • exceptional customer service and communication skills
  • ability to work in a fast-paced and dynamic environment
  • familiarity with casino operations is a plus

Job Qualifications

  • Minimum of four years of experience in a managerial role in the food and beverage industry
  • strong knowledge of food and beverage operations including inventory control and cost management
  • exceptional customer service and communication skills
  • ability to work in a fast-paced and dynamic environment
  • familiarity with casino operations is a plus

Job Duties

  • Lead and motivate a team of servers, bartenders, and support staff to ensure a high standard of service
  • oversee the day-to-day operations of food and beverage outlets including restaurants, bars, and lounges
  • ensure compliance with health and safety regulations
  • manage inventory control and cost management
  • coordinate staff schedules and delegate responsibilities
  • monitor customer satisfaction and address issues promptly
  • maintain a clean and organized work environment

Job Criteria

Experience

Expert Level (7+ years)


Job Location

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