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Atrium Hospitality logo

Food and Beverage Attendant

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $12.25 - $15.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
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Benefits

career growth
learning opportunities
401(k) Plan
company match
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
vacation
Atrium traveler discount
Brand discount programs
DailyPay
wellness programs
Tuition Reimbursement
community service programs

Job Description

Lincoln Embassy Suites located at 1040 P Street, Lincoln, NE 68508, is a distinguished part of the hospitality industry known for its commitment to exceptional guest experiences. This part-time opportunity offers a competitive compensation starting at $15.00 per hour, with actual pay determined by factors such as experience, skills, qualifications, and role location. The hotel is a part of the Atrium Hospitality group, which operates with the SPIRIT values — Service, Perseverance, Inclusion, Respect, Innovation, and Teamwork — fostering an environment where employees can thrive and contribute meaningfully to guest satisfaction and overall company success.

At Lincoln Embassy Suites, ... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Ability to communicate effectively with guests and team members
  • Must be able to stand and walk for extended periods
  • Capable of lifting up to 50 pounds
  • Ability to work flexible hours including weekends and holidays
  • Willingness to obtain Food Safety and Alcohol Awareness certifications if not already certified

Job Qualifications

  • No prior experience required
  • Positive attitude and teamwork skills
  • Restaurant, customer service, or cashier experience preferred
  • Food Safety and Alcohol Awareness certifications or willingness to obtain within 60 days
  • Ability to stand, walk, bend, and lift up to 50 pounds during shift
  • Flexible availability for days, nights, weekends, and holidays

Job Duties

  • Greet guests, take and deliver orders, and ensure timely, friendly service throughout their visit
  • Schedule reservations, answer phone calls, and assist with special requests or events
  • Monitor assigned tables, coordinate with the kitchen, and handle guest questions or concerns
  • Process payments, ensure proper tip reporting, and close out sales at end of shift
  • Maintain clean, fully stocked service stations and assist with resetting tables

Job Criteria

Experience

No experience required


Job Location

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