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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $16.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
retirement plans
Paid Time Off
wellness programs
Local discounts
Employee rates on hotel stays
Job Description
Pyramid Global Hospitality is a leading hospitality management company committed to putting people first. Known for fostering a supportive and inclusive work environment, the company emphasizes diversity, growth, development, and wellbeing for its employees. With over 230 properties worldwide, Pyramid Global Hospitality provides a collaborative and professional atmosphere that encourages employee advancement and meaningful relationships. Their dedication to a People First culture is demonstrated through comprehensive employee benefits, ongoing training programs, and unique perks designed to enhance both professional and personal life. These include comprehensive health insurance, retirement plans, paid time off, on-site wellness programs, local discounts, and employee rates... Show More
Job Requirements
- High school diploma or equivalent preferred
- previous food and beverage or customer service experience preferred
- strong communication and interpersonal skills
- ability to work in a fast-paced environment
- excellent attention to detail and customer-focused mindset
- knowledge of food safety standards is a plus
Job Qualifications
- High school diploma or equivalent preferred
- previous food and beverage or customer service experience preferred
- strong communication and interpersonal skills
- ability to work in a fast-paced environment
- excellent attention to detail and customer-focused mindset
- knowledge of food safety standards is a plus
Job Duties
- Greeting guests warmly and replenish food and beverages
- ensure proper presentation of food and beverages
- prepare tables, service areas, and dining spaces before and after service
- maintain cleanliness and organization of dining and service areas
- handle guest inquiries, requests, and concerns in a courteous manner
- follow food safety, hygiene, and sanitation standards at all times
- assist with setup and breakdown for special functions including dishes
- collaborate with kitchen and service staff to ensure smooth operations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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