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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $18.00 - $25.00
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short term disability
accident insurance
critical illness insurance
403b Retirement Savings Plan
Tuition Reimbursement
competitive pay
Paid Time Off
Double-time holiday pay
Job Description
Westminster is a premier retirement community known for its dedicated and highly skilled staff, dynamic leadership, innovative services, and first-class facilities designed to enhance the quality of life for its residents. As a leader in senior living, Westminster offers an environment that promotes a sense of community, wellness, and personalized care. The community prides itself on fostering a respectful and supportive atmosphere where residents feel valued and engaged. At Westminster, team members are empowered to contribute to the well-being and satisfaction of residents through a collaborative and professional workplace culture.
This role is a full-time Dining Room Supervisor position within ... Show More
This role is a full-time Dining Room Supervisor position within ... Show More
Job Requirements
- High school diploma or equivalent
- previous experience supervising a food and beverage team preferred
- customer service experience
- ability to work evening shifts and weekends
- excellent communication skills
- ability to work collaboratively with a diverse team
- capacity to manage resident concerns and resolve complaints effectively
Job Qualifications
- Previous front of house or restaurant supervisory experience is preferred
- customer service oriented with strong communication skills
- ability to lead and motivate a team
- knowledge of food and beverage service standards
- ability to handle resident concerns professionally
- basic scheduling and organizational skills
- flexibility to perform various duties including wait staff positions when necessary
Job Duties
- Responsible for daily assignments of wait staff to various positions in the restaurant and side work tasks
- responsible for ensuring wait staff are completing daily side work and closing duties
- conducts wait staff pre-service line up to ensure proper meal service and wait staff knowledge of daily menu changes, daily dessert offerings, physical appearance of uniforms, etc
- supervises the physical appearance, comfort and cleanliness of the dining rooms including wait stations, credenzas, table pedestals, chairs, rugs, drapes, floor tiles, light fixtures, temperature of the dining rooms
- assist in the development of dining room wait staff schedule that prevents unnecessary overtime and ensure all dining venue meal service provides excellent hospitality to residents and their guests
- advises F & B Director and Dining Room Manager regarding dining room status
- ensure assigned functions requiring F & B involvement are organized, setup and executed to meet established standards
- assist in coordination and staffing of catered functions with residents and other departments as needed
- communicate with other supervisors regarding resident's problems/complaints in order to resolve in a timely and effective manner
- assist in implementing orientation and training new hires in all aspects of their positions
- assist in the cross training of all wait staff in the different stations and duties in both dining venues to ensure established serving standards are met and maintained
- perform the job duties of wait staff positions when needed
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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