Job Overview

briefcase

Employment Type

Full-time
Part-time
clock

Work Schedule

Day Shifts
diamond

Benefits

competitive pay
Tips
growth opportunities
family meals
Dining Discounts

Job Description

We are thrilled to announce the grand opening of a brand-new dining destination in Jersey City, NJ, and we are on the lookout for the most energetic and passionate crew members in town to join our team. Located at 25 Christopher Columbus Dr, our establishment is conveniently situated near Montgomery Street and Warren Street, making it easily accessible for both staff and customers. As a vibrant and welcoming restaurant, our mission is to provide an exceptional dining experience through outstanding service, delicious food, and a warm, inviting atmosphere. We believe that a great restaurant is built upon a great team, and that starts with hiring people who bring enthusiasm, positivity, and a willingness to grow with us.

We currently have openings for multiple positions including servers, runners, bussers, and hosts. Whether you're a seasoned hospitality professional or someone new looking to step into the industry, we want to meet you! We value attitude, eagerness to learn, and a team spirit above all else. For some roles, no prior experience is required as we provide comprehensive training to help you succeed. This is a fantastic opportunity to join a supportive environment that fosters growth and development, with competitive pay plus tips and additional perks such as family meals and dining discounts.

Our hiring process includes open call sessions on June 29th from 2 pm to 5 pm and June 30th from 2 pm to 4 pm at our location. These open calls are designed to give you the chance to meet our team, learn more about the positions, and showcase your excitement for joining us. If you cannot attend the open call, you are welcome to send your resume with the role you are interested in specified in the subject line. We are committed to building a diverse and motivated team and encourage individuals with a positive attitude and a strong work ethic to apply.

Joining our crew means becoming part of a vibrant community where every team member plays a crucial role in creating memorable experiences for our guests. Our culture is centered on mutual respect, continuous learning, and celebrating successes together. If you have the energy and drive, we have the training and opportunities to help you thrive. This is more than just a job; it's a chance to be part of a family that grows stronger every day. Come grow with us and be part of something special!

Job Requirements

  • Positive attitude
  • Willingness to learn and work hard
  • Availability to attend open call or submit resume
  • Ability to work flexible hours including evenings and weekends
  • Physical stamina to stand and walk for extended periods
  • Basic understanding of customer service principles
  • Legal eligibility to work in the United States

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in hospitality or customer service is a plus but not required
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Team player with a positive attitude
  • Reliable and punctual
  • Basic math skills for handling payments

Job Duties

  • Greet and seat guests courteously
  • Deliver food and beverages promptly to tables
  • Clear and reset tables efficiently
  • Assist with buffet or bar operations when needed
  • Provide excellent customer service by addressing guest inquiries and concerns
  • Support team members to maintain cleanliness and readiness of the dining area
  • Manage reservations and waitlists effectively

Job Criteria

Experience

No experience required


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef