Floor Manager

Marcel Kitchen is a vibrant culinary establishment located in the heart of Upper Montclair, NJ. Known for its commitment to quality dining and exceptional service, Marcel Kitchen has established itself as a beloved community staple where guests come to enjoy a welcoming atmosphere and expertly crafted meals. As a reputable restaurant, it prides itself on blending a warm, inviting environment with a high standard of culinary excellence. Employees at Marcel Kitchen share a passion for hospitality and play a crucial role in delivering an unparalleled dining experience to patrons from the local community and beyond.

The role of Floor Manager at Marcel Kitchen is a key leadership position responsible for overseeing the daily operations of the dining floor. This full-time, in-person role requires a disciplined, high-energy individual who can effectively manage and inspire a diverse team. The Floor Manager is expected to balance robust administrative skills with a hands-on, lead-from-the-front approach, ensuring that every shift meets the restaurant's high standards for quality and service. This role offers a competitive pay range of $22.00 to $26.00 per hour, reflecting Marcel Kitchen’s commitment to attracting skilled professionals.

In this role, the successful candidate will manage floor flow, staff scheduling, and inventory with an eye for operational excellence. Leadership is paramount as the Floor Manager cultivates a high-performance culture guided by clear communication, accountability, and ongoing professional development. They will act as a role model for teamwork and positive morale, encouraging the staff to deliver the best guest experience possible. Handling guest relations with poise and efficiency is another vital component, ensuring that every visitor to Marcel Kitchen feels valued and appreciated.

Marcel Kitchen seeks candidates who have demonstrated proven management grit, particularly in fast-paced culinary environments, capable of preemptively solving operational issues before they impact service. The ideal Floor Manager will bring a relentless positivity that inspires and uplifts the team even under pressure. Local pride is equally important, as the candidate must be dedicated to maintaining Marcel Kitchen's respected reputation within the Upper Montclair community. With employee discounts, paid training, and paid time off, Marcel Kitchen offers a supportive work environment that values its employees and seeks to foster career growth within the hospitality industry.