
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $2.13 - $1.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
flexible scheduling
Employee Discounts
Training opportunities
Retirement Plan
Job Description
Freddy's Steak House is a renowned establishment that has proudly served guests for over 50 years. Known as a landmark steak house, it combines a rich history with a commitment to exceptional dining experiences. The restaurant is esteemed for its high-quality steaks, welcoming atmosphere, and attentive service that has made it a favorite destination for steak lovers and fine dining patrons alike. This long-standing reputation is built on consistent excellence, making Freddy's Steak House a cherished place in the community and a significant player in the fine dining industry.
The available position is for experienced waitstaff, a critical role that directly contributes to the customer experience and overall success of the restaurant. The waitstaff at Freddy's Steak House are expected to provide outstanding service with professionalism, a friendly demeanor, and an expert knowledge of the menu and beverages. This role emphasizes the importance of experience in fine dining, flexibility in scheduling, and a passion for hospitality. Employees will be immersed in an environment that values quality, customer satisfaction, and teamwork. Both full-time and part-time opportunities are available, providing a versatile employment structure to accommodate various schedules.
As a member of the waitstaff team, candidates will be responsible for engaging with guests, ensuring smooth service flow, and maintaining the high standards associated with Freddy's Steak House. The role involves detailed knowledge of cocktails, craft beers, and wine to enhance the guest experience through informed recommendations and attentive service. Obtaining an Indiana Liquor Serving Permit is a necessity, highlighting the importance of legal compliance and professionalism. Reliable transportation and a willingness to train further demonstrate the establishment's dedication to efficient operation and continuous employee development. This position offers a rewarding opportunity to be part of an iconic steak house where experience, dedication, and quality service are valued and recognized.
The available position is for experienced waitstaff, a critical role that directly contributes to the customer experience and overall success of the restaurant. The waitstaff at Freddy's Steak House are expected to provide outstanding service with professionalism, a friendly demeanor, and an expert knowledge of the menu and beverages. This role emphasizes the importance of experience in fine dining, flexibility in scheduling, and a passion for hospitality. Employees will be immersed in an environment that values quality, customer satisfaction, and teamwork. Both full-time and part-time opportunities are available, providing a versatile employment structure to accommodate various schedules.
As a member of the waitstaff team, candidates will be responsible for engaging with guests, ensuring smooth service flow, and maintaining the high standards associated with Freddy's Steak House. The role involves detailed knowledge of cocktails, craft beers, and wine to enhance the guest experience through informed recommendations and attentive service. Obtaining an Indiana Liquor Serving Permit is a necessity, highlighting the importance of legal compliance and professionalism. Reliable transportation and a willingness to train further demonstrate the establishment's dedication to efficient operation and continuous employee development. This position offers a rewarding opportunity to be part of an iconic steak house where experience, dedication, and quality service are valued and recognized.
Job Requirements
- 3-5 years of fine dining waitstaff experience
- flexible hours including days, nights, weekends, and holidays
- full or part-time availability
- knowledge of cocktails, craft beers, and wine
- ability to obtain an Indiana Liquor Serving Permit
- reliable transportation
- willingness to train
Job Qualifications
- 3-5 years of fine dining waitstaff experience
- knowledgeable in cocktails, craft beers, and wine
- able to obtain an Indiana Liquor Serving Permit
- reliable transportation
- full or part-time availability
- flexible with work hours including days, nights, weekends, and holidays
- willing to train
Job Duties
- Provide attentive and professional service to guests
- take and deliver orders accurately
- recommend menu items and beverages knowledgeably
- maintain cleanliness and organization of dining areas
- ensure compliance with health and safety regulations
- obtain and maintain Indiana Liquor Serving Permit
- train and support new staff as needed
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

