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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $12.00 - $25.50
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
team environment
Career development opportunities
Employee Discounts
flexible scheduling
Job Description
The hiring establishment is a reputable hotel known for its exceptional hospitality and guest services. With a focus on providing exemplary family-style service, the hotel has earned a strong reputation in the hospitality industry for creating memorable experiences for its guests. The hotel embraces a culture of diversity, equity, and inclusion, ensuring all employees and guests feel valued and respected. This family-friendly environment encourages teamwork, professionalism, and a commitment to upholding the company's mission and vision. The hotel hosts a diverse clientele and offers a variety of dining options within its premises, aiming to provide a pleasurable dining experience for... Show More
Job Requirements
- Must be at least 21 years of age
- Work requires 6 months previous food server experience
- High School diploma or equivalent
- Work requires effective communication in English in verbal and written form
- Must present a neat and professional appearance
- Ability to interact with customers, public, and co-workers
- Ability to work as part of a team
- Ability to work in a fast-paced, high volume environment
- Able to carry serving trays weighing up to 15 lbs
- Able to lift bus tubs weighing up to 40 lbs
- Must be able to tolerate secondary tobacco smoke
- Schedule flexibility including days off, nights, weekends, holidays, and overtime as needed
Job Qualifications
- High School diploma or equivalent
- At least 6 months previous food server experience
- Effective communication in English both verbal and written
- Ability to work professionally with customers, public, and co-workers
- Ability to work as part of a team
- Professional and neat appearance
Job Duties
- Acknowledge customer immediately with a smile
- Inform guests of specials and have a full understanding of the menu to answer questions
- Take beverage order and serve timely
- Ensure food order is correct before serving
- Monitor tables closely and be attentive to guests' needs
- Clear empty plates and glasses and place in bus carts quickly
- Prepare sections and side stations with clean and properly set tables
- Prepare silverware neatly and clean area after preparation
- Ensure all areas are clean and free of debris
- Exemplify core values, family style service, mission and vision
- Exemplify diversity, equity, inclusion culture
- Perform other job-related duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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