You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $12.75 - $27.25
Work Schedule
Flexible
Weekend Shifts
Benefits
Schedule flexibility
Tips
overtime pay
Employee Meals
Training opportunities
team environment
uniform provided
Job Description
The Dock Restaurant is a premier dining establishment located in the heart of Newport Beach, California. For over 24 years, The Dock has been renowned for offering a refined casual yet fine dining experience that combines an exquisite waterfront ambiance with outstanding culinary delights. The restaurant is celebrated not only for its unique scenic location overlooking the water but also for its commitment to creating memorable dining moments for guests through exceptional food, carefully curated wine selection, and artisanal craft cocktails including non-alcoholic options. At The Dock, hospitality goes beyond serving a meal—it is about delivering a warm, inviting, and... Show More
Job Requirements
- Minimum of five years experience in fine dining service
- Food handler certification
- Alcoholic Beverage Service certification
- Ability to work evenings, weekends, and holidays
- Strong communication skills
- Ability to multitask effectively in fast-paced environment
- Passionate about hospitality and guest satisfaction
- Knowledge of wine pairing and service
- Maintain cleanliness and organization
- Adhere to restaurant policies and protocols
Job Qualifications
- Knowledge of fine dining service standards and etiquette
- Extensive wine knowledge including varietals, regions, and vintages
- Strong communication and interpersonal skills
- Ability to multitask in a high-paced environment
- Experience in food and beverage service within fine dining or luxury hospitality
- Passion for hospitality and creating memorable guest experiences
- Food handler certification
- Alcoholic Beverage Service certification
- Basic knowledge of food safety standards
- Schedule flexibility for evening, weekend, and holiday shifts
Job Duties
- Present and recommend menu and wine options to guests
- Deliver exceptional fine dining service according to restaurant standards
- Perform side work including bussing and expo duties
- Maintain cleanliness and organization of server room and dining areas
- Provide knowledgeable wine service including pairings and presentation
- Collaborate effectively as part of the restaurant team
- Adapt to and uphold restaurant policies and protocols
Job Criteria
Experience
Expert Level (7+ years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: