Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $14.00
Work Schedule
Standard Hours
Benefits
Health Insurance
401K with company match
Employee dining room
Paid Time Off
Exclusive resort discounts
Complimentary employee hotel stay
Job Description
Black Desert Resort is a premiere luxury destination located in the stunning red rock landscapes of Southern Utah. Known for its breathtaking natural surroundings and upscale amenities, Black Desert Resort offers guests a unique combination of outdoor adventure and refined relaxation. The resort features world-class accommodations, recreational activities, and fine dining experiences, making it a sought-after spot for travelers seeking both excitement and tranquility. At the heart of its culinary offerings is Basalt, the resort's signature fine dining restaurant. Basalt stands out as a beacon of sophistication and culinary artistry, blending elevated cuisine with impeccable service and a carefully curated ambiance. This restaurant prides itself on delivering a memorable dining experience that celebrates both local ingredients and international influences, appealing to discerning guests with a taste for the extraordinary.
The Fine Dining Server Assistant role at Basalt Restaurant is a crucial position designed to support the front-of-house operations and enhance guest satisfaction. This full-time, year-round role is situated onsite at the Black Desert Resort’s Basalt restaurant and offers a competitive pay rate of $14.00 per hour plus tips. Reporting directly to the Basalt General Manager, the Server Assistant is integral in maintaining the high standards of service and hospitality expected in a luxury fine dining environment. Responsibilities include greeting guests warmly at the start of their dining experience and assisting in maintaining the flow of service by supporting servers and kitchen staff.
The Server Assistant helps ensure that the dining area is spotless and well-organized throughout service hours, resetting tables meticulously between courses to maintain a seamless atmosphere. This role demands attentiveness to guest needs, anticipating requests, and effectively communicating with team members to swiftly resolve any service concerns. Knowledge of the menu, including daily specials, wine pairings, and ingredient details, aids the Server Assistant in providing recommendations and enhancing the overall guest experience.
Black Desert Resort emphasizes career growth by providing opportunities for advancement in fine dining, wine service, and luxury hospitality. The dynamic work environment fosters a team-oriented approach, encouraging collaboration and professional development. Employees enjoy a variety of competitive benefits, such as health insurance, 401k with company match, access to an employee dining room, paid time off, exclusive resort discounts, and a complimentary employee hotel stay program. This role is suited for individuals passionate about hospitality, with a professional and polished demeanor, and a commitment to delivering unparalleled service in an upscale setting.
The Fine Dining Server Assistant role at Basalt Restaurant is a crucial position designed to support the front-of-house operations and enhance guest satisfaction. This full-time, year-round role is situated onsite at the Black Desert Resort’s Basalt restaurant and offers a competitive pay rate of $14.00 per hour plus tips. Reporting directly to the Basalt General Manager, the Server Assistant is integral in maintaining the high standards of service and hospitality expected in a luxury fine dining environment. Responsibilities include greeting guests warmly at the start of their dining experience and assisting in maintaining the flow of service by supporting servers and kitchen staff.
The Server Assistant helps ensure that the dining area is spotless and well-organized throughout service hours, resetting tables meticulously between courses to maintain a seamless atmosphere. This role demands attentiveness to guest needs, anticipating requests, and effectively communicating with team members to swiftly resolve any service concerns. Knowledge of the menu, including daily specials, wine pairings, and ingredient details, aids the Server Assistant in providing recommendations and enhancing the overall guest experience.
Black Desert Resort emphasizes career growth by providing opportunities for advancement in fine dining, wine service, and luxury hospitality. The dynamic work environment fosters a team-oriented approach, encouraging collaboration and professional development. Employees enjoy a variety of competitive benefits, such as health insurance, 401k with company match, access to an employee dining room, paid time off, exclusive resort discounts, and a complimentary employee hotel stay program. This role is suited for individuals passionate about hospitality, with a professional and polished demeanor, and a commitment to delivering unparalleled service in an upscale setting.
Job Requirements
- Minimum of 2 years' experience in a fine dining or upscale restaurant environment
- Excellent verbal communication and guest service skills
- Strong knowledge of wine, spirits, food ingredients, and formal dining etiquette
- Ability to multi-task, remain calm under pressure, and work in a fast-paced environment
- Professional, polished appearance and a passion for hospitality and service excellence
- Ability to stand for extended periods and lift up to 25 lbs
- Flexible schedule including evenings, weekends, and holidays
- Must meet minimum age requirements for alcohol service and possess or obtain required certifications
Job Qualifications
- Minimum of 2 years' experience in a fine dining or upscale restaurant environment
- Excellent verbal communication and guest service skills
- Strong knowledge of wine, spirits, food ingredients, and formal dining etiquette
- Ability to multi-task, remain calm under pressure, and work in a fast-paced environment
- Professional, polished appearance and a passion for hospitality and service excellence
- Ability to stand for extended periods and lift up to 25 lbs
- Flexible schedule including evenings, weekends, and holidays
- Must meet minimum age requirements for alcohol service and possess or obtain required certifications
Job Duties
- Greet guests and provide an exceptional fine dining experience from start to finish
- Present menus, explain daily specials, and offer recommendations based on guest preferences and dietary needs
- Demonstrate in-depth knowledge of the menu, wine list, and pairing options, including preparation methods and ingredient details
- Take accurate food and beverage orders and input them into the POS system promptly
- Serve multiple courses with precision and attentiveness, following fine dining standards for presentation and timing
- Collaborate with kitchen and bar staff to ensure seamless food and drink delivery
- Respond promptly to guest requests, anticipate needs, and resolve any service concerns professionally
- Set and reset tables meticulously, ensuring place settings, glassware, and linens are perfect
- Adhere to all health, safety, and responsible alcohol service standards
- Assist with closing duties, side work, and maintaining a clean, organized dining room
- Perform other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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