Field Leader(District Manager)

Chipotle Mexican Grill, Inc. (NYSE: CMG), is a renowned fast-casual restaurant chain that is cultivating a better world by serving responsibly sourced, classically cooked, real food made with wholesome ingredients, without artificial colors, flavors, or preservatives. Established as a leader in the food industry, Chipotle operates restaurants across the United States, Canada, the United Kingdom, France, and Germany. Differentiating itself from typical fast-food experiences, Chipotle emphasizes quality, sustainability, and transparency in its entire operation. The company is deeply committed to making better food accessible to everyone and leads the way in digital innovation, technology, and sustainable business practices. Chipotle's team members are passionate about delivering a great guest experience, and the company champions diversity, equity, and inclusion at every level of its operation. Chipotle’s culture is rooted in people-first values, extending beyond serving nutritious food to hiring world-class individuals and fostering an inclusive environment.

The Opportunity for Field Leader at Chipotle presents a dynamic and challenging role where outstanding leadership is essential. The company is growing rapidly, opening a new restaurant every two days and looking for excellent leaders capable of overseeing multiple restaurant locations. Field Leaders are instrumental in cultivating strong partnerships with restaurant managers while ensuring the smooth operation and excellent performance of each restaurant under their purview. This role requires a professional with expertise in business areas such as profit and loss management, food safety, sales forecasting, and staffing. Leaders in this position play a key role in developing and mentoring restaurant teams, fostering a food safety-first culture, and maintaining a focused approach on delivering superior guest experiences. They are hands-on team players who lead by example and can step in to assist during peak times or challenging situations.

This full-time leadership position offers a competitive base pay range between $75,000 and $106,500 annually. In addition to the base salary, Field Leaders are eligible for quarterly bonuses and annual equity awards based on performance metrics. Chipotle provides an outstanding benefits package including medical, dental, and vision insurance, a 401(k) retirement plan, sick leave, vacation time, tuition assistance covering select degrees fully or up to $5,250 annually, paid time off, holiday closures, and the option of a company car or mileage reimbursement. This role is ideal for a professional passionate about team development and leading through others, who thrives in a fast-paced, growth-oriented environment, and embraces the mission of cultivating a better world through better food.