F&B Manager

The Royal Palm South Beach Miami is a landmark beachfront destination undergoing a transformative $110 million renovation, set to reopen in 2026. This iconic hotel is strategically located at the vibrant intersection of Collins Avenue and Ocean Drive, offering guests direct access to pristine white-sand beaches, the oceanfront boardwalk, and the rich cultural, dining, and entertainment scene that defines Miami Beach. The hotel will rise 17 stories above the shoreline, featuring 404 thoughtfully redesigned guestrooms and 20,000 square feet of flexible indoor and outdoor event space. This dynamic and design-forward environment is crafted to seamlessly blend business and leisure, catering to high-impact meetings, incentive travel, lifestyle-driven gatherings, and unforgettable group experiences.

Joining the Royal Palm team means becoming part of a historic reopening and contributing to a bold new vision for hospitality. The hotel prides itself on fostering a culture rooted in creativity, collaboration, and elevated hospitality. Team members play a crucial role in shaping the guest experience and building something truly special from the ground up. This opportunity is ideal for individuals passionate about lifestyle hospitality and eager to grow their careers within an iconic brand during an exciting time of transformation.

The role open for recruitment is that of a Food and Beverage Manager, a pivotal position responsible for overseeing all food and beverage operations within the hotel. This includes managing budgets, ensuring exceptional customer satisfaction, menu development, and inventory management. The position demands a candidate with a passion for food and beverage, strong leadership abilities, and a proven record of managing teams in fast-paced, high-end environments. As a Food and Beverage Manager, you will lead a dedicated team to deliver outstanding dining experiences that align with the hotel’s premium positioning and guest expectations.

The Food and Beverage Manager at Royal Palm South Beach Miami will be instrumental in establishing operational standards and innovative strategies that drive business success and guest loyalty. This role requires effective communication, budget control, and a deep understanding of menu planning and inventory control. Working hours are flexible and include weekends and holidays to meet the dynamic needs of the hospitality industry. Furthermore, candidates with ServSafe certification are preferred, adding an extra layer of expertise in food safety and hygiene.

The Royal Palm South Beach Miami is proudly managed by Davidson Hospitality Group, an award-winning full-service hospitality management company. Davidson oversees a portfolio of hotels, restaurants, dining, and entertainment venues across the United States. Known for its entrepreneurial management style and owners’ mentality, Davidson provides personalized service with the extensive resources of a larger organization. The company manages multiple specialized operating verticals including Davidson Hotels, Pivot, Davidson Resorts, and Davidson Restaurant Group. Davidson Hospitality places strong emphasis on enriching the lives and well-being of its team members through comprehensive benefit packages and a supportive work culture.

Working with Davidson and the Royal Palm means accessing a rich benefits program that supports health, education, and financial well-being. Employees enjoy multiple tiers of medical coverage, dental and vision insurance, 24/7 telemedicine services, free maintenance medications, pet insurance, hotel discounts, tuition reimbursement, paid time off including vacation, sick leave, bereavement, and holidays, as well as a 401K match. The company values a drug-free workplace and mandates pre-employment drug testing and background checks, reflecting its commitment to a safe and productive environment. Davidson also participates in E-Verify, supporting legal employment practices.

For hospitality professionals seeking to make a meaningful impact and advance their career in an exciting, newly reimagined luxury hotel environment, the Food and Beverage Manager position at Royal Palm South Beach Miami offers a unique and rewarding opportunity.