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Job Overview
Employment Type
Full-time
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Paid vacation
401k plan
Job Description
Legends Global is a premier partner renowned worldwide for supporting the most iconic live events, venues, and brands by offering a fully integrated suite of premium services. Operating through a white-label approach, Legends Global manages an extensive network of 450 venues globally, hosting over 20,000 events annually and serving about 165 million guests. This impressive scale is supported by deep industry expertise in areas such as feasibility consulting, owner’s representation, sales, partnerships, hospitality, merchandise, venue management, and content booking for world-class live events. The company’s commitment to excellence and innovation has firmly established it as a leader in the live... Show More
Job Requirements
- Bachelor's degree
- minimum 5 years management experience in contract food service
- experience in high volume food service environments
- knowledge of concessions and premium services
- experience with alcohol sales compliance
- excellent communication skills
- multi-tasking ability
- prior P&L and contract management experience preferred
- proficiency with Microsoft Office and POS
- leadership and customer service commitment
- availability for extended hours and weekend shifts
Job Qualifications
- Bachelor's degree
- 5-7 years management experience in contract food service industry
- experience in high volume food service accounts
- knowledge of concessions or premium services in sports or entertainment venues
- experience overseeing alcohol sales
- excellent written and verbal communication skills
- ability to multi-task and prioritize in deadline-oriented environments
- previous P&L accountability or contract-managed service experience preferred
- proficiency in Microsoft Word, Excel, PowerPoint, and POS systems
- strong leadership and management skills
- commitment to customer and client service
- flexibility to work extended hours including late nights, weekends, and holidays
Job Duties
- Upholding Legends’ standards for quality and performance in all phases of the food and beverage operations
- constantly innovating the guest experience including food, service, and communications
- managing the operational budget and monthly P&L statements
- maintaining strong, collaborative working relationships with clients and business partners
- overseeing the management team including talent development, promotion, coaching, and performance management
- developing yearly operational budgets covering product levels and pricing
- overseeing monthly inventory for all departments
- verifying and submitting reports and monthly projections
- working closely with multiple subcontractors to ensure contract standards
- ensuring compliance with federal, state, local, and Legends regulations concerning alcohol sale, OSHA, payroll, employment, and EEO guidelines
- performing additional related duties as required
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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