Expo/Runner

Dallas, TX, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Range $11.00 - $16.00

Work Schedule

Standard Hours

Benefits

Health Insurance

Paid Time Off

Employee Discounts

Career development opportunities

supportive work environment

meal benefits

uniform provided

Job Description

The Sicilian Butcher is a groundbreaking modern-casual meatball and butchery-inspired restaurant concept that has proudly established its presence in Phoenix. Known as the first of its kind in the area, this unique dining destination is the brainchild of the visionary operators behind acclaimed local establishments such as Tomaso's, Hash Kitchen, The Mexicano, and The Sicilian Baker. Celebrated celebrity chef Joey Maggiore leads this chef-driven neighborhood restaurant, bringing his culinary expertise and passion for authentic, high-quality food to every dish and every guest experience.

The Sicilian Butcher is more than just a restaurant; it is a culinary hub where tradition meet... Show More

Job Requirements

Must have a current food handlers card or be able to obtain one
Must have experience, a positive attitude, be punctual, and be a team player
High school diploma
A higher degree in hospitality or a relevant field will be a plus
Willing to go the extra mile to satisfy every need of guests

Job Qualifications

Experience in a restaurant's hectic setting
Excellent communication skills
Ability to coordinate and organize processes and people effectively
Positive attitude and punctuality
Team player mentality
Knowledge of quality and sanitation standards
Ability to multitask and remain calm under pressure

Job Duties

Ensure the efficient flow of orders from the waiters to the kitchen
Ensure orders are being prepared with the correct priority
Assist in the final preparation of dishes
Check dishes before delivery for accuracy, presentation, and temperature
Deliver orders to maintain fast service
Eliminate obstacles in service, food preparation lines or dishwashing
Inspect the premises according to quality and sanitation standards and assist in cleaning
Transfer important information between the kitchen and the wait staff
Handle complaints from clients to preserve the restaurant's reputation
Support other tasks as needed

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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