Expo

Barrio Brewing Co. is a dynamic and high-energy brewpub located in Tucson, Arizona. Established as the first microbrewery in Southern Arizona, Barrio Brewing Co. has grown to become a cherished local institution known for its innovative craft beers, vibrant atmosphere, and strong sense of community. What sets Barrio Brewing Co. apart is not only its dedication to excellent brewing and quality service but also its unique status as a 100% employee-owned company. This ownership model fosters a deep connection between staff and the success of the business, creating a workplace culture that values teamwork, pride in craftsmanship, and mutual respect.

At Barrio Brewing Co., the fast-paced environment means that every role contributes directly to the overall guest experience. The positions being offered are foundational to the company’s operations, making them ideal entry points for individuals looking to start a career in the hospitality or brewing industries. These positions do not require prior experience, making them accessible for enthusiastic candidates ready to develop new skills in a supportive and energetic setting. Employees are expected to maintain an upbeat and friendly personality, demonstrate an exceptional work ethic, pay close attention to detail, and thrive in multitasking environments. Physical stamina is also a key aspect of these roles, as lifting up to 50 pounds is regularly required.

Joining the team at Barrio Brewing Co. offers more than just a job; it provides an opportunity to be part of a community-driven brand that prides itself on quality and employee ownership. Team members play a crucial role in maintaining the welcoming atmosphere that keeps guests coming back, whether that’s through diligent prepping, attentive service, or helping to maintain cleanliness and order on the premises. Working at Barrio Brewing Co. means contributing to a business that values every detail and aims to deliver an exceptional experience to patrons while fostering employee growth and pride.

These roles include responsibilities such as stocking inventory, cleaning and prepping the brewpub, running food to tables, ensuring guests have everything they need, bussing tables, and resetting them promptly for new visitors. The environment is vibrant and requires high energy, great communication skills, and a willingness to collaborate with colleagues to keep operations running smoothly. Employees can expect to develop valuable skills in customer service, hospitality operations, teamwork, and more, all within the context of a leading brewpub that champions local craft brewing in Tucson.