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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Exact $15.15
Work Schedule
Flexible
Benefits
flexible schedules
Damn Good food discount
Medical insurance
Dental Insurance
Vision Insurance
401(k) Plan
Paid Time Off
Job Description
Torchy s Taco s originated in Austin, Texas in 2006, rapidly growing from a humble food trailer into a renowned nationwide restaurant chain known for serving high-quality, creative tacos and a vibrant dining experience. The company prides itself on its dedication to providing guests with the best flavors and atmosphere, combining Texas-inspired boldness with a commitment to excellence and community. Torchy s emphasizes team culture, hospitality, and culinary craftsmanship that resonates with guests and volunteers alike.
The Food Expeditor position at Torchy s is vital in maintaining the seamless operation between the kitchen and front-of-house teams, ensuring every order meets the company's rigorous ... Show More
The Food Expeditor position at Torchy s is vital in maintaining the seamless operation between the kitchen and front-of-house teams, ensuring every order meets the company's rigorous ... Show More
Job Requirements
- Must meet state and local requirements for Food Handler's certification
- Certification must be obtained by the first day or within the timeline required by your location
- Previous experience preferred
- Open to varied work schedules and hours based on your restaurant s needs
- Must be able to stand for several hours
- Must be able to bend, stretch, twist, or reach for objects on shelves at various height levels
- Must be able to lift, push, pull, or carry heavy objects up to 40 pounds
- Ability to serve guests' needs with a high sense of urgency
- Ability to have fun
Job Qualifications
- Must meet state and local requirements for Food Handler s certification
- Certification must be obtained by the first day or within the timeline required
- Previous experience in a similar role preferred
- Ability to stand for several hours and perform physical tasks
- Capacity to bend, stretch, twist, and reach for objects at various heights
- Strength to lift, push, pull, or carry objects up to 40 pounds
- Ability to work varied schedules and hours based on restaurant needs
- Strong sense of urgency and ability to serve guests efficiently
- Positive attitude and ability to have fun while working
Job Duties
- Verify tickets to food orders and double-check modifications to ensure accuracy
- Record and communicate ticket times to maintain efficient kitchen and service flow
- Involve managers for allergy or complicated orders to ensure guest safety
- Portion salsas on sheet pans and record yields accurately
- Set up and break down stations according to diagram and restock as needed
- Maintain cleanliness and organization of kitchen and stations, including daily detailing and line sweeps
- Prepare chips and dips in order of tickets to ensure freshness and quality
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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