Job Overview

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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
flexible schedule

Job Description

Farmer Joe's bakery is a well-established bakery known for its commitment to fresh, high-quality baked goods crafted from scratch. As part of a larger agricultural community, Farmer Joe's integrates farm-fresh ingredients with traditional baking techniques to deliver a unique and wholesome experience to its customers. The bakery serves a diverse clientele seeking everything from artisan breads and pastries to celebration cakes and specialty baked goods. Farmer Joe's bakery prides itself on maintaining a warm, customer-focused environment while upholding the strictest standards of cleanliness and food safety. The team at Farmer Joe's bakery is passionate about the art of baking and the joy it brings to people's lives.

The role of baker at Farmer Joe's bakery is a vital position that combines technical baking skills with creativity and attention to detail. The ideal candidate will be responsible for preparing a wide assortment of baked goods, including breads, pastries, and cakes, all made from scratch using recipes that ensure consistency and quality. This role requires a hands-on approach to operating and maintaining baking equipment such as ovens, mixers, and proofers, while also adhering to food safety and sanitation protocols to guarantee customer safety and product excellence.

In addition to baking, the baker will be tasked with monitoring inventory levels and communicating supply needs to management, contributing to smooth bakery operations and minimizing waste. Creativity is equally important in decorating and packaging baked goods for display and sale, which directly impacts customer satisfaction and sales performance. The baker will work both independently and as part of a team, taking responsibility for opening, closing, and managing mid-shifts as needed. Excellent organizational abilities and multitasking skills are essential to handle the fast-paced bakery environment effectively.

Candidates must be capable of handling physical demands such as standing for long periods, lifting heavy items, and working in varying temperature conditions typical of bakery settings. The bakery encourages a positive and collaborative work environment, and the baker is expected to contribute by fostering good communication and a supportive atmosphere among team members. Overall, this role is an excellent opportunity for a dedicated baking professional to grow their skills and be part of a valued community-focused enterprise. Employment type is full-time, and Farmer Joe's bakery offers a competitive salary commensurate with experience and qualifications.

Job Requirements

  • Displays strong creative background, able to suggest alternatives, and be open to suggestion
  • Extensive knowledge in food safety, including knowledge of danger zone, temperature control, storage, logs
  • Expertise in baking
  • Create a positive environment
  • Able to open, close, work mid shift
  • Excellent attention to details
  • Demonstrate ability to work independently and be organized
  • Ability to multitask

Job Qualifications

  • High school diploma or equivalent vocational training certificate
  • Food handling/safety certification preferred but not required
  • Able to provide proof of eligibility to work in the United States
  • Experience in scratch baking
  • Must be 18 years and older

Job Duties

  • Prepare and bake breads, pastries, cakes, and other baked goods from scratch
  • Follow recipes to maintain consistency
  • Operate and maintain baking equipment, including ovens, mixers, and proofers
  • Ensure proper food safety and sanitation practices
  • Monitor inventory levels and communicate supplies needed
  • Decorate and package baked goods for display and sale

Job Criteria

Experience

No experience required


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