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Experienced Line/Prep Cooks

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $17.00 - $20.00
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Work Schedule

Day Shifts
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Benefits

competitive pay
Health Insurance
Paid vacation
flexible scheduling
supportive management
Employee Discounts
Opportunities for advancement

Job Description

Grassa Gramma is a renowned restaurant recognized for its vibrant atmosphere and exceptional culinary offerings in a city known for its dynamic food scene. As an integral part of the hospitality industry, Grassa Gramma prides itself on being more than just a dining destination. It is a restaurant family where passion for food, dedication to service, and a supportive work environment come together to create a memorable experience for both guests and team members alike. Housed in one of the city’s most beautiful dining establishments, Grassa Gramma is a place where creativity thrives and community spirit is celebrated.

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Job Requirements

  • high school diploma or equivalent
  • 1-2 years experience in a high-volume restaurant
  • ability to work variable shifts including mornings and evenings
  • strong physical stamina
  • willingness to adhere to food safety and hygiene protocols
  • ability to follow instructions accurately
  • good communication skills

Job Qualifications

  • 1-2 years experience in a high-volume restaurant
  • ability to work efficiently in a fast-paced environment
  • strong teamwork and communication skills
  • knowledge of food safety standards
  • basic culinary skills and knife handling
  • flexibility to work AM and PM shifts
  • reliable and punctual

Job Duties

  • prepare ingredients and cooking stations for service
  • assist in daily kitchen operations and maintain cleanliness
  • follow recipes and prepare food items according to restaurant standards
  • ensure timely plating and food presentation
  • collaborate with kitchen and service staff to ensure smooth workflow
  • manage food inventory and storage procedures
  • adhere to all food safety and hygiene regulations

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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