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Job Overview
Employment Type
Temporary
Part-time
Compensation
Hourly
Range $17.00 - $24.00
Work Schedule
Day Shifts
Night Shifts
Benefits
Disability insurance
flexible schedule
Health Insurance
Paid sick time
Job Description
We are a dynamic catering company dedicated to providing exceptional culinary experiences for a wide range of events and gatherings. Specializing in banquet and event catering, our company prides itself on delivering high-quality food and impeccable service that meets the diverse needs of our clients. Our team is composed of skilled professionals passionate about creating memorable dining experiences through innovation, teamwork, and adherence to the highest standards of food preparation and presentation. Located in a convenient and accessible area, our catering company operates with a strong commitment to customer satisfaction and culinary excellence.
We are currently seeking experienced Ban... Show More
We are currently seeking experienced Ban... Show More
Job Requirements
- Valid ID to work in the U.S. must be presented at the interview
- 1-3 years experience necessary
- Experience as a restaurant cook required
- Availability to work day, night, or overnight shifts
- Must be able to work in person at the designated work location
Job Qualifications
- Valid ID to work in the U.S.
- 1-3 years experience
- Experience as a restaurant cook
- Ability to work various shifts including day, night, and overnight
- Strong kitchen hygiene and food safety knowledge
Job Duties
- Banquet cook/prep cook
- Cook fish and meat
- Use grill
- Hot and cold line cook
- Salad bar
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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