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Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
employee discount
Retirement Plan
Career development opportunities
supportive work environment
Job Description
Giant Eagle is a prominent company in the retail and grocery industry, widely recognized for its commitment to quality, service, and value. Known for its dedication to nourishing life's moments both big and small, Giant Eagle has established itself as a leader that prioritizes compassion, care, and respect not only among its Team Members but also within the communities it serves. The company fosters a supportive and inclusive environment where employees can grow, succeed, and make meaningful contributions. This culture of excellence and community engagement is fundamental to Giant Eagle's identity, making it a desirable place to build a long-term... Show More
Job Requirements
- At least 18 years of age
- Ability to lift up to 50 pounds
- Completion of job specific skills assessment
- 6 to 12 months bakery or cake decorating experience or successful completion of apprenticeship
- Physical stamina to stand for extended periods
- Ability to work flexible hours
- Willingness to learn and grow within the company
Job Qualifications
- Satisfactory completion of job specific skills assessment
- 6 to 12 months experience or successful completion of the Giant Eagle Apprenticeship program
- No high school diploma required
- Ability to follow recipes and instructions accurately
- Strong attention to detail and creativity
- Excellent customer service and communication skills
- Ability to work effectively as part of a team
- Basic knowledge of food safety and sanitation practices
Job Duties
- Fill tables and cases with cakes by taking product from prep area to sales area
- Follow proper procedures to ensure store meets out-of-stock percentage goals
- Apply merchandising principles that will help to generate sales as well as WOW the guest
- Take special orders from guests over the telephone and in person
- Maintain quality of product for sale by checking sales area for dates and condition of product
- Document and/or record daily known loss
- Maintain safety as the top priority in all aspects of our work, for our Team Members, guests, and products
- Provide exemplary customer service by greeting customers and ensuring they are able to locate the products they are looking for
- Inspire your fellow Team Members and our guests with a passion for food and a willingness to go the Extra Mile to provide the best product
- Properly handle products and equipment in accordance with food safety and safety guidelines to ensure a safe shopping environment
- Maintain cleanliness of equipment, tables, utensils, floor, etc. to ensure that safety and sanitation regulations are met
- Prepare and decorate product for the Bakery cases and displays, rotating product and ensuring code dating procedures are followed and only the freshest product is available for sale
- Maintain proper safety and sanitation methods, emergency procedures, cleanups, steritech, proper lifting and housekeeping to ensure department standards are met
- Accurately record special orders on Bakery products to ensure the customer is delighted with the finished product
- Maintain department procedures, daily setups, order taking, understanding copyright policies and proper product rotation
- Constantly stay on top of new product knowledge and procedures, such as product information by category, special orders, cake program, portion control, seasonal items and mixing colors
- Ice and decorate cakes by taking prepared icing and applying to cake using spatulas and icing bags
- Prepare icing and products for all cakes and other decorated items by reading recipes, measuring ingredients, and mixing product
- Assist in maintaining Bakery backroom, cooler and freezer efficiency by unloading deliveries
- Operate department equipment, including mixers, scales, airbrush gun, knives, cut gloves and personal protective equipment (anti-slip shoes)
- Assist in other areas as required
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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