Experienced Bakery Assistant Manager

Phoenix, AZ, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Range $18.00 - $24.00

Benefits

competitive salary

Opportunity for career advancement

Training and development programs

supportive work environment

Employee Discounts

Health Insurance

Paid Time Off

Job Description

The hiring establishment is a well-established bakery division that focuses on delivering high-quality baked goods and superior customer service. This bakery operates within a larger retail or division framework and strives to maintain excellence in merchandising, presentation, and overall customer experience. Known for its commitment to quality, cleanliness, and innovation in baked products, the bakery division places a significant emphasis on operational efficiency, product variety, and the profitability of the department. The team is composed of dedicated professionals who are motivated to maintain high standards and achieve division goals.

The Bakery Assistant Manager role supports the Bakery Manager in implementing ... Show More

Job Requirements

Must have previous bakery manager experience in a bakery setting
High school diploma/GED or relevant work history or demonstrated ability to perform essential functions
Minimum of one year as baker
Strong customer service qualities
Strong leadership ability
Highly motivated and team oriented

Job Qualifications

High school diploma/GED or relevant work history or demonstrated ability to perform the essential functions of the position
Minimum of one year as baker
Must possess strong customer service qualities
Must have strong leadership ability
Highly motivated and team oriented

Job Duties

Responsible for superior service goals of the department
Lead department as a positive role model
Assist the bakery manager in supervising department staff to include scheduling, training, and assigning duties
Implement all merchandising programs
Ensure standards of department presentation and operations are met, including cleanliness, sanitation, inventory control, rotation, quality, ordering, variety standards, signage, and seasonal schematics
Ensure the department has the highest quality of product available for the customer
Monitor to ensure variety standards are followed, as well as 100% compliance on ad item display
Shared responsibility for ordering and inventory control to meet division goals
Assist the bakery manager in ensuring paperwork as set by the division is followed
Responsible for production, sales, baking, cake decorating and profitability of the department
Perform all other related duties as assigned by management

Job Location

You may be also interested in: