
Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $12.25 - $18.00
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
Paid vacation
short-term disability
Life insurance
accident insurance
critical illness insurance
Identity Theft Protection
Employee assistance program
Business travel insurance
Annual holiday bonus
Job Description
Texas Roadhouse is a vibrant, people-first company renowned for serving legendary steaks with legendary service. Established as a leader in the casual dining steakhouse industry, Texas Roadhouse prides itself on its commitment to quality food, exceptional customer service, and a positive, team-oriented culture. With a focus on creating memorable dining experiences, the brand has successfully expanded its footprint across multiple locations, attracting both loyal guests and dedicated employees who appreciate an engaging and supportive work environment. Texas Roadhouse is not just about steaks; it is about fostering a community where employees, known as "Roadies," are valued as the heart and soul of the company. The culture at Texas Roadhouse encourages employees to love what they do today and prepares them for what they will do tomorrow, providing opportunities for growth and career development within a fun and flexible work setting.
The role of Expeditor at Texas Roadhouse is pivotal in maintaining the high standards of food quality and service that the brand is known for. As an Expeditor, the individual will play a key role in the kitchen operations, ensuring that all orders are accurate, timely, and meet the company’s strict quality guidelines. This position demands strong attention to detail, excellent communication skills, and the ability to thrive in a fast-paced, high-volume environment. The Expeditor is responsible for validating food quality, confirming order accuracy, and ensuring that all prep and recipe standards are properly executed. Maintaining cleanliness and sanitation throughout the shift is also a critical aspect of the role. Texas Roadhouse offers part-time employment for this position, with weekly pay and a competitive benefits package available after one year of service. The benefits package is comprehensive, including best-in-class medical plans, dental and vision insurance, tuition reimbursement, paid vacation time, and much more. For those passionate about quality food, excellent service, and teamwork, this is a legendary opportunity to become part of a respected and growing company that values its employees and provides a platform for success. If you are ready to join a fun, dynamic, and supportive team environment, Texas Roadhouse encourages you to apply today and become a vital member of their restaurant family.
The role of Expeditor at Texas Roadhouse is pivotal in maintaining the high standards of food quality and service that the brand is known for. As an Expeditor, the individual will play a key role in the kitchen operations, ensuring that all orders are accurate, timely, and meet the company’s strict quality guidelines. This position demands strong attention to detail, excellent communication skills, and the ability to thrive in a fast-paced, high-volume environment. The Expeditor is responsible for validating food quality, confirming order accuracy, and ensuring that all prep and recipe standards are properly executed. Maintaining cleanliness and sanitation throughout the shift is also a critical aspect of the role. Texas Roadhouse offers part-time employment for this position, with weekly pay and a competitive benefits package available after one year of service. The benefits package is comprehensive, including best-in-class medical plans, dental and vision insurance, tuition reimbursement, paid vacation time, and much more. For those passionate about quality food, excellent service, and teamwork, this is a legendary opportunity to become part of a respected and growing company that values its employees and provides a platform for success. If you are ready to join a fun, dynamic, and supportive team environment, Texas Roadhouse encourages you to apply today and become a vital member of their restaurant family.
Job Requirements
- High school diploma or equivalent
- Experience in a kitchen or food service role preferred
- Ability to work flexible hours including evenings and weekends
- Strong attention to detail
- Good communication skills
- Ability to stand for long periods
- Ability to work in a fast-paced environment
Job Qualifications
- High school diploma or equivalent
- Previous experience in a fast-paced kitchen or restaurant environment preferred
- Basic knowledge of food safety and sanitation standards
- Ability to follow detailed instructions and recipes accurately
- Strong communication skills
- Ability to work well in a team setting
Job Duties
- Complies with all portion sizes, quality standards, department rules, policies, and procedures
- Maintains station cleanliness throughout shift
- Understands and properly executes prep sheets and recipes
- Validates food quality and confirms order accuracy
- Monitors product levels during the shift and communicates needs
- Adheres to First-In, First-Out standards and understands product rotation
- Maintains cleaning and proper sanitation standards throughout shift
- Able to communicate effectively in a fast-paced, high-volume environment
- Exhibiting teamwork
Job Criteria
Experience
No experience required
Job Location
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