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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $64,600.00 - $83,600.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision care
wellness programs
401(k) Plan with Matching Contributions
Paid Time Off
company holidays
Career growth opportunities
Tuition Reimbursement
Job Description
The National WWII Museum, located in New Orleans, LA, stands as a premier historical institution dedicated to preserving and presenting the history of World War II. As a cultural landmark and educational resource, the museum attracts thousands of visitors annually who come to explore the significant events and stories of the war. Known for its extensive exhibits, immersive experiences, and commitment to honoring the legacy of those who served, the museum plays a vital role in both the local community and the broader historical landscape. The museum's culinary operations are a key aspect of its visitor experience, providing dining options... Show More
Job Requirements
- Associate degree or equivalent experience
- two years of management experience
- two years of related experience
- ability to work flexible schedules including nights, weekends, and holidays
- ability to lift up to 50 pounds
- strong organizational skills
- commitment to safety and quality standards
Job Qualifications
- Associate degree or equivalent experience
- two years of management experience
- two years of related experience
- strong leadership skills
- knowledge of sanitation and safety standards
- ability to manage inventory and equipment
- excellent communication skills
- ability to work collaboratively in a team environment
Job Duties
- Lead the Stewarding Department and ensure smooth, efficient kitchen support operations
- maintain top tier standards of cleanliness, sanitation, and workplace safety
- oversee inventory, storage, and distribution of all non-food service items
- ensure all Stewarding and Kitchen equipment is properly maintained and functioning
- support Culinary Leadership and contribute to outstanding guest satisfaction
- collaborate across departments to meet operational needs and service goals
- work safely in a fast-paced environment that may involve lifting up to 50 pounds
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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