You're Viewing 1 Of 95,000+ Jobs On OysterLink

check

New hospitality jobs added daily.
Browse by role, pay, or location.

Executive GM & Chef - Farm-to-Table Leader

Job Overview

moneybag

Compensation

Salary
Range $93,000.00 - $128,100.00
diamond

Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Professional development opportunities
Work-life balance

Job Description

Pacific Coast Hospitality is a renowned farm-to-table restaurant group celebrated for its commitment to delivering exceptional dining experiences rooted in fresh, seasonal ingredients sourced directly from local farms. With a firm belief in genuine hospitality, the group fosters an environment where culinary excellence and heartfelt service come together to create memorable moments for guests. Having established itself as a leader in upscale dining, Pacific Coast Hospitality is dedicated to sustaining a balanced and supportive workplace culture that nurtures talent and encourages professional growth. Their operations, notably in the picturesque Napa Valley, reflect their passion for quality and community engagement, making... Show More

Job Requirements

  • bachelor's degree in culinary arts or hospitality management preferred
  • minimum five years of experience in upscale dining establishments
  • strong leadership and team management abilities
  • proficiency in inventory and cost control
  • excellent interpersonal skills
  • ability to work flexible hours including weekends and holidays

Job Qualifications

  • five years of experience in upscale dining
  • proven leadership and management skills
  • strong knowledge of farm-to-table culinary principles
  • ability to create and manage seasonal menus
  • excellent communication and organizational skills
  • passion for genuine hospitality

Job Duties

  • lead daily restaurant operations
  • manage kitchen and front-of-house teams
  • develop and curate seasonal menus
  • ensure quality control and consistency in food preparation
  • foster a positive work environment
  • maintain inventory and manage supplier relationships
  • oversee customer service and guest satisfaction

Job Criteria

Experience

Expert Level (7+ years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man