Executive Chef - Weidner Field

Levy is a renowned leader in the Food, Beverage, and Retail industry with a legacy dating back 40 years to its origins as a delicatessen in Chicago. Today, Levy operates across more than 200 entertainment, sports, and restaurant venues nationwide, setting the standard for excellence through unbridled creativity, custom strategies, impeccable service, and a true passion for great food. As part of Compass Group USA, Levy offers a dynamic work environment where innovation and quality converge to create unforgettable dining experiences. Their commitment to diversity, inclusion, and employee development ensures a workplace where every team member can thrive, grow, and contribute meaningfully to the company’s ongoing success.

The Executive Chef position at Weidner Field with Levy is an exceptional opportunity for culinary professionals who aspire to lead and innovate in a fast-paced, high-volume setting. Offering a competitive salary range of $75,000 to $90,000, this role demands a balance of creativity and leadership to drive culinary excellence and operational efficiency. The Executive Chef is responsible for overseeing all culinary operations to ensure that food quality, menu innovation, and guest satisfaction consistently meet Levy's high standards. This leadership role includes managing kitchen staff, controlling food and labor costs, maintaining compliance with food safety regulations, and collaborating closely with operations teams to facilitate seamless event execution. The role requires up to 20 percent travel to support various event venues and maintain high standards across the board.

In addition to operational responsibilities, the Executive Chef plays a key role in mentoring and training culinary teams, fostering an environment of growth, creativity, and professional development. The successful candidate will bring at least five years of executive management experience in culinary operations, with advanced knowledge of food preparation, production, and large-scale kitchen management. They will also be proficient in kitchen management systems and Microsoft Office tools, enabling efficient planning, cost control, and reporting. Beyond technical skills, exceptional leadership and communication abilities are critical to connect and inspire a diverse team and various stakeholders.

Levy offers competitive wages complemented by attractive team member perks, such as Instapay for early wage access and high-interest savings via the EVEN app. Additional benefits include associate shopping programs, health and wellness initiatives, discount marketplaces, and employee assistance programs. This comprehensive offering emphasizes Levy's commitment to supporting their team members’ well-being and professional growth. Overall, joining Levy as an Executive Chef at Weidner Field means participating in a vibrant and innovative culinary culture where quality, creativity, and leadership are respected and rewarded.