Job Overview
Benefits
401k eligibility after 30 days
Health Insurance
Dental Insurance
Vision Insurance
critical illness insurance
accident insurance
legal insurance
Life insurance
short-term disability insurance
long-term disability insurance
Referral Bonus
Job Description
Sullivan's Steakhouse is a distinguished and well-established restaurant renowned for its exceptional dining experience, specializing in premium steaks and classic American cuisine. With multiple locations across the country, Sullivan's Steakhouse is part of the Dividend Restaurant Group, a reputable group known for its dedication to quality food, excellent service, and a warm dining atmosphere. The company emphasizes a culture of teamwork and excellence, creating a dynamic environment for both its guests and team members. As a key player in the upscale dining sector, Sullivan's Steakhouse offers a unique blend of traditional steakhouse favorites and innovative dishes, crafted to satisfy discerning palates.
Job Requirements
- High school diploma or equivalent
- Proven experience as an Executive Chef or in a similar role
- Strong leadership and organizational skills
- Knowledge of food safety regulations and standards
- Ability to manage food cost and labor budgets
- Excellent communication skills
Job Qualifications
- Culinary degree or relevant certification preferred
- Experience managing kitchen staff and operations
- Expertise in menu planning and recipe standardization
- Skilled in budgeting and cost control
- Ability to work under pressure in fast-paced environments
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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