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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $90,000.00 - $100,000.00
Work Schedule
Standard Hours
Benefits
Highly Competitive Salary
bonus program
Comprehensive health benefits
401(k) with Company Match
Paid Time Off
Relocation assistance
Exclusive Dining Discounts
unlimited growth and career advancement opportunities
Fun and engaging work environment
Job Description
Hawkers Asian Street Food is a dynamic and rapidly growing restaurant concept based in Nashville, renowned for its vibrant and bold approach to Asian street cuisine. This establishment prides itself on creating an engaging and fun environment where passion for food meets a commitment to quality and community. Hawkers Asian Street Food combines authentic recipes with a contemporary twist, providing guests with an immersive culinary experience that celebrates diverse flavors from various Asian cultures. The company is committed to nurturing a team atmosphere where motivated individuals collaborate, innovate, and inspire to bring exceptional dining experiences to life. As a company,... Show More
Job Requirements
- maintain food quality standards
- oversee food procurement, production, and service
- provide feedback to kitchen team
- ensure target ticket times are met
- maintain kitchen equipment cleanliness
- conduct monthly reviews for food safety and sanitation
- ensure kitchen cleanliness and pass health audits
- train staff on sanitation and food safety
- assist with sales and profitability goals
- maintain OSHA compliant safe working conditions
- perform duties of all restaurant positions
- train and develop team members
- counsel and coach staff
- use Daily Shift Card and Red Book
- take responsible action in problem-solving
- obtain or maintain food handlers certification
- understand and follow OSHA and HACCP standards
Job Qualifications
- 3 to 5 years of executive chef or kitchen culinary management experience at a full-service, upscale restaurant
- proven leadership skills in coaching and developing restaurant staff
- strong knowledge of food safety and sanitation standards
- ability to maintain high food quality and consistency
- excellent communication and team management skills
- ability to work under pressure and meet tight deadlines
- proficiency in inventory management and kitchen operations
- understanding of OSHA and HACCP compliance
- food handlers certification or willingness to obtain
Job Duties
- Maintain food quality standards for the restaurant
- Oversee all phases of food procurement, production, and service including inventory and ordering, storage and rotation, food preparation, recipe adherence, plate presentation, and service and production time standards
- Provide clear feedback to the entire kitchen team including staff and leadership
- Provide immediate feedback to staff on food quality, execution, and presentation as items are produced
- Ensure that target ticket times are consistently achieved while maintaining food quality standards
- Maintain all kitchen equipment and storage areas in a clean, 'like new' condition
- Conduct monthly housekeeping, food safety, sanitation, and facility reviews to improve restaurant standards and correct deficiencies
- Ensure cleanliness of the kitchen by passing Health Department audits and training staff on proper sanitation guidelines
- Ensure adherence to food safety, sanitation, and storage practices through proper training and supervision
- Assist the General Manager in meeting or exceeding established sales, revenue, and profitability goals
- Maintain safe working conditions in compliance with OSHA and local regulations
- Perform the duties of all positions in the restaurant and train team members accordingly
- Regularly counsel, coach, and evaluate staff with formal evaluations
- Execute and train other leaders on using the Daily Shift Card and Red Book
- Take quick and responsible action in problem-solving and disciplinary matters
- Obtain and maintain Food Handlers Certification and comply with OSHA and HACCP standards
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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